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  2. We Tried Over 150 Breads To Find The Healthiest—And ... - AOL

    www.aol.com/tried-over-150-breads-healthiest...

    Low Carb Artisan Bread. With a mild taste, toasty crust, and 11 grams of fiber, each slice of this low-calorie bread keeps you fuller longer and helps prevent blood sugar spikes.

  3. Liguria Bakery - Wikipedia

    en.wikipedia.org/wiki/Liguria_Bakery

    Originally a full-service bakery, the Liguria Bakery began specializing in focaccia in 1950 after facing heavy competition in other types of bread from larger bakeries. By 1984, it had stopped producing anything but focaccia, which it sells to local stores and restaurants as well as to individual customers at its own facility.

  4. History of bread in California - Wikipedia

    en.wikipedia.org/wiki/History_of_bread_in_California

    Boudin Bakery, San Francisco. By 1854 there were 63 bakeries in San Francisco. [7] The Boudin Bakery was founded in 1849 by Isidore Boudin, son of a family of master bakers from Burgundy, France. Boudin applied French baking techniques to the fermented-dough bread. [1] The bakery continues to use the starter which originated in the 19th century ...

  5. Matson Building - Wikipedia

    en.wikipedia.org/wiki/Matson_Building

    In addition, the building held mainland offices for three of Hawaii's Big Five corporations and multiple smaller Hawaiian firms, making it a prominent fixture in San Francisco - Hawaii commerce. Architects Bliss & Faville designed the Renaissance Revival building.

  6. Alvarado Street Bakery - Wikipedia

    en.wikipedia.org/wiki/Alvarado_Street_Bakery

    The bakery's rapid growth and dedication to organic ingredients was partly responsible for its success within the organic food industry in the 1980s. Alvarado Street Bakery ships out over 40,000 loaves of bread a day that they bake in their solar-powered bakery, and is best known for the flour-less sprouted wheat breads that they produce. [2]

  7. Boudin Bakery - Wikipedia

    en.wikipedia.org/wiki/Boudin_Bakery

    The bakery is recognized as the "oldest continually operating business in San Francisco." [ 1 ] [ 2 ] [ 3 ] It was established in 1849 by Isidore Boudin, son of a family of master bakers from Burgundy, France , by blending the sourdough prevalent among miners in the Gold Rush with French techniques .

  8. Pacific Gas and Electric Company General Office Building and ...

    en.wikipedia.org/wiki/Pacific_Gas_and_Electric...

    The Pacific Gas and Electric Company General Office Building and Annex is a historic office building located at 245 Market St. in San Francisco, California. The building was constructed in 1923–25 to serve as the Pacific Gas and Electric Company headquarters. Architects Bakewell & Brown designed the Beaux-Arts building.

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

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