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Varieties of kasa were used throughout most all levels of Japanese society. Some types of kasa include: Ajirogasa (網代笠): a wickerwork kasa made of shaven bamboo or wood. Amigasa (編み笠): a wickerwork kasa. An amigasa is a straw hat of the type traditionally worn in some Japanese folk dances. Fukaamigasa (深編み笠): a deep ...
Thin silk, the material used for kanmuri, is called ra (羅). ra is a textile using the leno weaving technique, invented in China and produced in Japan by the 7th century. [7] The kanmuri for nobles of the fifth rank and above had patterns woven into the ra using a special technique. The ra with this pattern was called monra (文羅, lit.
Caping worn by a farmer in Indonesia These women at the Awa Dance Festival in Japan wear the characteristic kasa of the dance Vietnamese nón tơi. The Asian conical hat is a simple style of conically shaped sun hat notable in modern-day nations and regions of China, Vietnam, Korea, Japan, Philippines, Indonesia, Malaysia, Thailand, Cambodia, Laos, Myanmar, Bangladesh, India, Nepal, and Bhutan.
A tall, pleated, brimless, cylindrical hat traditionally worn by chefs. Also called a "chef's hat". Tricorne: A soft hat with a low crown and broad brim, pinned up on either side of the head and at the back, producing a triangular shape. Worn by Europeans in the 18th century.
A belt, waist-wrap or sash of varying sizes, lengths and shapes worn with both traditional Japanese clothing and uniforms for Japanese martial arts styles. Originating as a simple thin belt in Heian period Japan, the obi developed over time into a belt with a number of different varieties, with a number of different sizes and proportions ...
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