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  2. Famous Fried Chicken Spots That Aren't Worth Visiting (And ...

    www.aol.com/famous-fried-chicken-spots-arent...

    From the yams, to the necks and gizzards everything in the cafeteria-style setup is out of this world; including and especially the tender, golden fried chicken. Nolan H. / Yelp Instead of Willie ...

  3. The Best Hole-in-the-Wall Joint for Fried Chicken in Every State

    www.aol.com/where-best-hole-wall-fried-180000641...

    Besides the standard white and dark meat pieces, they also sell fried gizzards, liver and most unusually, hearts, by the pound. Phoebe S./Yelp. Oklahoma: Eischen's Bar. Okarche

  4. Five weird Southern dishes that make others squeamish - AOL

    www.aol.com/news/five-weird-southern-dishes...

    Fried chicken gizzards. This one just sounds gross. The gizzard is a thick, muscular organ found in a chicken’s digestive track. It has a rich, chewy texture and tastes like dark meat. They’re ...

  5. Gizzard - Wikipedia

    en.wikipedia.org/wiki/Gizzard

    Fried gizzards and livers. Poultry gizzards are a popular food throughout the world. Grilled chicken gizzards are sold as street food in Haiti and throughout Southeast Asia. They are considered offal. Giblets consist of the heart, liver and gizzard of a bird, and are often eaten themselves or used as the basis for a soup or stock.

  6. Pioneer Chicken - Wikipedia

    en.wikipedia.org/wiki/Pioneer_Chicken

    The Pioneer Chicken Take Out Corporation, doing business as Pioneer Chicken, is an American fried chicken restaurant chain which was founded in Echo Park, Los Angeles [1] in 1961 by H. R. Kaufman. During the 1970s, several locations operated in Honolulu on the island of Oahu, Hawaii. When Kaufman sold the chain in 1987, there were 270 ...

  7. List of foods of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_of_the...

    Hot chicken – a spicy variant of fried chicken coated in lard and pepper; Fried fish and seafood – battered or dredged in cornmeal then pan fried or deep fried Calabash-style seafood – popular in the coastal Carolinas; Catfish – usually fried, whole or fillets; Mullet – fried, extremely popular in the Florida panhandle; Fried pork chops

  8. Where to Find the Best Fried Chicken in Every State - AOL

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    The menu at Mrs. White's is purposefully scant: fried chicken, chicken-fried steak, pork chops, oxtail, catfish, or the same in sandwich form. Sure, there are cobblers, pies, cakes, and sides, but ...

  9. Carnival Cravings - Wikipedia

    en.wikipedia.org/wiki/Carnival_Cravings

    Carnival Cravings (also known as Carnival Cravings with Anthony Anderson) is an American television series on Food Network about unique food found at American carnivals. The series features actor/host Anthony Anderson as he samples culinary creations only available at carnivals, fairs and festivals around the country.

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