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  2. Turmeric Chicken and Rice Recipe - AOL

    www.aol.com/food/recipes/turmeric-chicken-and-rice

    3 cup chicken stock; 1 1 / 2 tbsp Asian fish sauce; 3 bay leaf; 2 cup jasmine rice; 1 / 2 tsp ground cumin; 1 4 1/2-pound chicken, cut into 8 pieces; 2 tsp curry powder; 2 plum tomatoes, chopped ...

  3. Chicken & Rice Casserole Is A Classic Cozy Weeknight Dinner

    www.aol.com/chicken-rice-casserole-classic-cozy...

    Transfer rice mixture to a 13" x 9" baking dish. Add broth and soup; season with salt and pepper, if needed, and stir well to combine. Cover dish with foil and bake 1 hour.

  4. Cheesy Chicken and Rice Recipe - AOL

    www.aol.com/food/recipes/cheesy-chicken-and-rice

    HEAT oil in medium skillet over medium-high heat. Add chicken and cook 10 min. or until browned. Remove chicken. ADD soup, water, paprika and black pepper.

  5. Dirty rice - Wikipedia

    en.wikipedia.org/wiki/Dirty_rice

    A pork chop served atop dirty rice. Dirty rice is a traditional Louisiana Creole dish made from white rice which gets a "dirty" color from being cooked with small pieces of pork, beef or chicken, green bell pepper, celery, and onion, [1] and spiced with cayenne and black pepper. [2] Parsley and chopped green onions are common garnishes.

  6. Chicken and rice - Wikipedia

    en.wikipedia.org/wiki/Chicken_and_Rice

    Chicken and rice is a common food combination in several cultures which have both chicken and rice as staple foods. Chicken and rice is also a common staple for people that identify as "Gym Rats" as chicken and rice contains all of the natural proteins and carbohydrates required for a filling meal. Examples include: Arroz con pollo, a Latin ...

  7. Oyakodon - Wikipedia

    en.wikipedia.org/wiki/Oyakodon

    Oyakodon (親子丼), literally "parent-and-child donburi", is a donburi, or Japanese rice bowl dish, in which chicken, egg, sliced scallion (or sometimes regular onions), and other ingredients are all simmered together in a kind of soup that is made with soy sauce and stock, and then served on top of a large bowl of rice.

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