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A fish finger sandwich is a sandwich primarily containing fish fingers, which are pieces of battered or breaded fish, along with lettuce and a sauce. It is a popular dish in the United Kingdom, where it is a comfort food. [1] [2] The sandwich often has no other filling, but may include a sauce such as tartar, mayonnaise or ketchup. [3]
Big Fish Sandwich With Tatar Sauce (Fried): 1,220 calories, 79 g fat (17 g saturated fat), 1,740 mg sodium, 85 g carbs (4 g fiber, 12 g sugar), 46 g protein With around 300 locations in the U.S ...
One of the newer seasonal fast-food items on this list, the fish sandwich from Popeyes made its debut in 2021, which makes it downright spry compared to the Shamrock Shake. The Cajun flounder ...
McDonald's Filet-O-Fish. Invented in 1962, the Filet-O-Fish was the first non-burger sandwich to be added to the McDonald’s menu.It was developed because of falling hamburger sales on meat ...
Fish finger sandwich. Fish finger sandwich, a sandwich made with fish fingers popular in Britain where it is a comfort food. [4] [5] Tuna sandwich, usually made from canned tuna combined with other ingredients, and which has been called "the mainstay of almost everyone's American childhood". [6] Salmon burger
The International Sandwich Scene. There are so many variations of amazing sandwiches just here in the U.S. — fried chicken, roast beef, grilled cheese, a classic sub, and so on — that even ...
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Per sandwich: 570 cal, 30 g fat (5 g saturated fat, 0.3 g trans fat), 1,270 mg sodium, 58 g carbs (3.2 g fiber, 8.1 g sugar), 19.2 g protein. Burger King's Big Fish sandwich features white Alaskan ...