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  2. From Farm to Table: 20 Irresistible Peach Recipes for Summer

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    Find the best recipes for fresh or canned peaches here. Whether you want to make a peach cobbler, pie, jam, or ice cream, we have you covered. From Farm to Table: 20 Irresistible Peach Recipes for ...

  3. 49 peach recipes to savor during summer - AOL

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    Traditional peach melba layers fresh peaches and raspberries with vanilla ice cream.This recipe follows suit — the peaches are macerated with honey and elderflower syrup and a golden flaxseed ...

  4. 18 Best Peach Cobbler Recipes to Make Before the End of the ...

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    View Recipe. Best Peach Cobbler Ever. ... Gluten-free. Yum. Top with freshly grated nutmeg and whipped cream if desired." View Recipe. ... 10 Peach Jam Recipes to Make at Home.

  5. Pie in American cuisine - Wikipedia

    en.wikipedia.org/wiki/Pie_in_American_cuisine

    [48] [32] Some versions also add sour cream. [32] [49] Peaches can be used in a cream pie made with vanilla pudding and fresh fruit slices in a graham cracker crust. There are also several varieties of peach ice cream pie made with vanilla or peach ice cream, fruit and sometimes raspberry sorbet and other ingredients. [50] [51]

  6. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    They can be made from any flavor of cake. The top of the fairy cake is cut off or carved out with a spoon, and cut in half. Then, butter cream, whipped cream, or other sweet filling like jam is spread into the hole. Finally, the two cut halves are stuck into the butter cream to look like butterfly wings. The wings of the cake are often ...

  7. 36 Peach Desserts to Make All Summer, from Ice Pops to ... - AOL

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    Sally’s Baking Recipes. Time Commitment: 5 hours (includes cooling time) Why We Love It: crowd-pleaser, special occasion–worthy, beginner-friendly Forget the cinnamon peach filling and tender ...

  8. Peach Melba - Wikipedia

    en.wikipedia.org/wiki/Peach_Melba

    Peach Melba (French: pêche Melba, pronounced [pɛʃ mɛlba]) is a dessert of peaches and raspberry sauce with vanilla ice cream. It was invented in 1892 or 1893 by the French chef Auguste Escoffier at the Savoy Hotel , London, to honour the Australian soprano Nellie Melba .

  9. 57 Hanukkah Recipes For Your Best Holiday Meal Yet

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    We love classic applesauce, but you can go fancy with a bit of lox, sour cream, fresh dill, and roe for an amazing treat for any Hanukkah celebration. Get the Rösti recipe . PHOTO: ERIK BERNSTEIN ...