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A full liquid diet includes all foods that are liquid or will turn to liquid at room or body temperature. Here’s what to eat, avoid, and a sample menu.
A full liquid may transition you from a clear liquid diet following a gastrointestinal surgery or injury. It may also help if you have swallowing or chewing problems. This article discusses the benefits and risks of a full liquid diet, including why your healthcare provider may recommend one.
The full liquid diet includes mostly liquids (including milk) and some foods with small amounts of fiber. The full liquid diet can provide many of the nutrients your body needs, but it may not give enough vitamins, minerals, and fiber.
Full Liquid Diet Menu List. There are two kinds of liquid diets that you may need to follow before or after a medical procedure: clear and full-liquid diets. While it can be restrictive to cut out solids, there are still a variety of liquid diet foods to include in your meals.
Sample Full Liquid Diet Menu for Phase 2A: After Lap Band Surgery. Breakfast: ½ cup protein. ½ cup skim milk with either: ½ scoop protein powder; ½ cup meal replacement; Lunch: ½ cup protein. ½ cup fat free yogurt (no added sugar) Dinner: ½ cup protein. ½ cup strained, low fat cream soup
Full Liquid (Blenderized) Menu. The full liquid diet provides foods that are liquid or semi-liquid and strained so no chewing is required. Blended Soups- Chicken Noodle (available every day), Ask for blended soup of the day . Broth- Chicken, Vegetable . Jello- Orange, Diet Tropical . Pudding- Chocolate, Diet Vanilla . Ice Cream- Chocolate, Vanilla
Goal #1: Meet your daily fluid goal: Drink 48-64 ounces of Sugar free, caffeine-free, non-carbonated beverages . – Meeting your daily fluid needs helps to: Prevent dehydration Prevent constipation Get rid of your body’s waste products Keep you full between meals. GOAL #2: Meet your daily protein goal:
FULL LIQUID DIET A full liquid diet consists of liquids allowed on the clear liquid diet with the addition of milk and small amounts of fiber. The diet may be used for short term such as a transition step between the clear liquid and soft diet following gastrointestinal surgery or procedures.
The full liquid diet consists of foods which are liquid at room temperature or become liquid in the mouth. Nutritional Adequacy. This diet does not meet the Dietary Reference Intakes (DRI) for most nutrients. Supplementation is recommended if a patient is to be on a full liquid diet for > 3 days. Food.
The full liquid diet is low in iron, vitamin B12, vitamin A, and thiamine. It should not be used for a long period of time unless vitamins, iron, or liquid nutritional supplements are added. This diet has 1,800 mg of calcium, so extra calcium is not needed.