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  2. Nasi liwet - Wikipedia

    en.wikipedia.org/wiki/Nasi_liwet

    Nasi liwet is an Indonesian dish rice dish cooked in coconut milk, added with chicken broth, salam leaves, lemongrass, and spices, from Solo, Central Java, Indonesia. [1] ...

  3. Aloe vera - Wikipedia

    en.wikipedia.org/wiki/Aloe_vera

    Aloe vera (/ ˈ æ l oʊ (i) v ɛr ə, v ɪər-/) [3] is a succulent plant species of the genus Aloe. [4] It is widely distributed, and is considered an invasive species in many world regions.

  4. Lahang - Wikipedia

    en.wikipedia.org/wiki/Lahang

    The sweet tasting sap then is mixed with ice and ready to be served. Iced lahang is usually sold as refreshment, a street beverage in large bamboo tubes.Lahang usually produced together with gula aren (), tuak (palm wine) and dodol sweets, since all of them are the products of aren tree.

  5. Asam pedas - Wikipedia

    en.wikipedia.org/wiki/Asam_pedas

    Asam padeh baung from Riau on an Indonesian stamp. The spicy and sour fish dish is endemic in the Malay Archipelago, [7] known widely in Sumatra, Borneo and the Malay Peninsula. It is part of the culinary heritage of both Minangkabau and Malay traditions. The Minang asam padeh is commonly served at Padang restaurants in Indonesia, Malaysia and ...

  6. Gastroesophageal reflux disease - Wikipedia

    en.wikipedia.org/wiki/Gastroesophageal_reflux...

    Gastroesophageal reflux disease; Other names: British: Gastro-oesophageal reflux disease (GORD); [1] gastric reflux disease, acid reflux disease, reflux, gastroesophageal reflux

  7. Aetoxylon - Wikipedia

    en.wikipedia.org/wiki/Aetoxylon

    The single species is Aetoxylon sympetalum, [2] commonly known as gaharu buaya or crocodile eaglewood. [3] Aetoxylon sympetalum grows as a tree up to 40 metres (130 ft) tall, with a trunk diameter of up to 60 centimetres (24 in). Bark is dark brown to black. Fruit is reddish brown, up to 5 centimetres (2.0 in) in diameter.

  8. Roti buaya - Wikipedia

    en.wikipedia.org/wiki/Roti_buaya

    The modern version of roti buaya was created during the colonial era were influenced by Dutch cuisine along with selat solo (Solo salad), macaroni schotel (macaroni casserole), pastel tutup (Shepherd's pie), bistik jawa (Javanese beef steak), semur (from Dutch smoor), erten (pea soup), brenebon (kidney bean soup) and sop buntut.

  9. Garcinia parvifolia - Wikipedia

    en.wikipedia.org/wiki/Garcinia_parvifolia

    Garcinia parvifolia, the Kundong, Brunei cherry or Asam aur aur, is a tropical evergreen tree native to Borneo, Peninsular Malaysia, Sulawesi and Sumatra. [ 1 ] [ 2 ] The tree is found at elevations of 600–800 metres (2,000–2,600 ft) in humid environments, and grows to a height of 33 metres (108 ft).