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In some countries, bananas used for cooking may be called plantains. The fruit is variable in size, color and firmness, but is usually elongated and curved, with soft flesh rich in starch covered with a rind which may be green, yellow, red, purple, or brown when ripe. The fruits grow in clusters hanging from the top of the plant.
Andesite lava typically has a viscosity of 3.5 × 10 6 cP (3.5 × 10 3 Pa⋅s) at 1,200 °C (2,190 °F). This is slightly greater than the viscosity of smooth peanut butter . [ 13 ] As a result, andesitic volcanism is often explosive, forming tuffs and agglomerates .
Plantain is 32% carbohydrates with 2% dietary fiber and 15% sugars, 1% protein, 0.4% fat, and 65% water, and supplying 510 kilojoules (122 kilocalories) of food energy in a 100-gram (3 + 1 ⁄ 2-ounce) reference serving (table).
Most banana bread recipes call for 1 to 1 1/2 cups mashed bananas. 20 Recipes That Use Overripe Bananas. ... Soaring egg prices are piquing interest in backyard chickens. Food. Food.
Pillow lava at Boatman's Harbour. Oamaru, New Zealand. Pillow lavas are commonly of basaltic composition, although pillows formed of komatiite, picrite, boninite, basaltic andesite, andesite, dacite or even rhyolite are known.
[4] [5] [6] A hāngī pit is dug to a depth of between 50–100 cm (20–40 in), sufficient to hold the rocks and two stacked baskets of food. Logs, usually mānuka or kānuka, are stacked over the pit with the rocks, commonly andesite or basalt, on top. The logs are lit and is left to burn for 3 to 4 hours, heating the rocks to 600–700 °C ...
Banana cakes flavored with red bean paste. In Chinese cuisine, banana cake is a type of gao, which refers to steamed, flour-based cakes. [1] Chinese gao is typically served along with meals or between meals with tea, and is typically not served as a dessert.
As the name ‘old fashioned’ suggests, this whiskey cocktail is a classic cocktail.And for good reason. Made with just a few ingredients, an old fashioned is a balanced cocktail from the 1800s ...