enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Joe's Shanghai - Wikipedia

    en.wikipedia.org/wiki/Joe's_Shanghai

    In 1996, Ruth Reichl of the New York Times gave Joe's Shanghai two stars out of four. [5]Currently, Zagat gives it a food rating of 4.2 out of 5. [6]In a friendly bet between New York City Mayor Michael Bloomberg and Boston Mayor Thomas Menino over the outcome of the 2003 American League Championship between the Boston Red Sox and New York Yankees, Mayor Bloomberg wagered one of his favorite ...

  3. The 24 Best Bagels in NYC, Ranked - AOL

    www.aol.com/lifestyle/24-best-bagels-nyc-ranked...

    Ah, New York City: land of the free and home of the bagel. Trek one block radius of your apartment and you’re likely to hit a decent place to grab a whole-wheat everything with schmear. But when ...

  4. Kossar's Bialys - Wikipedia

    en.wikipedia.org/wiki/Kossar's_Bialys

    Kossar's bialys hot out of the oven. The bialy gets its name from the "Bialystoker Kuchen" of Białystok, in present-day Poland. Polish Jewish bakers who arrived in New York City in the late 19th century and early 20th century made an industry out of their recipe for the mainstay bread rolls baked in every household.

  5. Zabar's - Wikipedia

    en.wikipedia.org/wiki/Zabar's

    Zabar's (/ ˈ z eɪ. b ɑː r z / ZAY-barz) is an appetizing store at 2245 Broadway and 80th Street, on the Upper West Side of Manhattan in New York City, founded by Louis Zabar and Lillian Zabar. It is known for its selection of bagels, smoked fish, olives, and cheeses. While considered a Jewish delicatessen, Zabar's does not serve kosher food.

  6. Sarge's Deli - Wikipedia

    en.wikipedia.org/wiki/Sarge's_Deli

    Sarge's Delicatessen & Diner is a Jewish deli and kosher style restaurant in Manhattan. It was opened in 1964, on Third Avenue in Murray Hill, by Abe Katz, [1] a retired New York City Police Department sergeant. [1] [2] Eater NY named it one of the 19 Vital Jewish Delis in NYC. [3] Sarge’s has New York City’s largest sandwich, called The ...

  7. New York–style bagel - Wikipedia

    en.wikipedia.org/wiki/New_York–style_bagel

    A fresh New York–style bagel is traditionally never toasted. [9] Some New York City bagel shops, like Murray's in Chelsea and Ess-a-Bagel at 21st and Third Avenue, have had no-toasting policies. [10] [11] Toasting of bagels in New York City is considered a bastardization [10] and sacrilege. [12]

  8. Ratner's - Wikipedia

    en.wikipedia.org/wiki/Ratner's

    Ratner's was founded in 1905 by Jacob Harmatz and his brother-in-law Alex Ratner, who supposedly flipped a coin to decide whose name would be on the sign. [1] Ratner sold his share in the restaurant to Harmatz in 1918, and it remained in the Harmatz family from then on.

  9. Trader Joe's Everything but the Bagel is being ... - AOL

    www.aol.com/news/trader-joes-everything-bagel...

    ‘Everything But The Bagel’ seasoning from Trader Joe's has been illegal in South Korea for two years, as poppy seeds are designated as a narcotic.