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The risk of serious liver damage from alcohol is more than twice as high for people with belly fat and diabetes, a new study found. ... a 12-ounce can of beer that is 5% alcohol or 1.5 ounces (one ...
However, there is little scientific evidence that beer drinkers are more prone to central obesity, despite its being known colloquially as "beer belly", "beer gut", or "beer pot". One of the few studies conducted on the subject did not find that beer drinkers are more prone to central obesity than nondrinkers or drinkers of wine or spirits.
The UK National Health Service states that "an occasional drink is unlikely to harm" a breastfed baby, and recommends consumption of "no more than one or two units of alcohol once or twice a week" for breastfeeding mothers (where a pint of beer or 50 ml drink of a spirit such as whisky corresponds to about two units of alcohol). [67]
Sugar: Traditional beer recipes don't include sugar, but some brewers add it to drinks to create fruity flavors, so it's something to watch out for. Additives and natural flavorings: ...
Gut fermentation syndrome, Endogenous ethanol fermentation Digestive system Auto-brewery syndrome ( ABS ) (also known as gut fermentation syndrome , endogenous ethanol fermentation or drunkenness disease ) is a condition characterized by the fermentation of ingested carbohydrates in the gastrointestinal tract of the body caused by bacteria or ...
One easy way to gauge if you have a healthy amount of belly fat is by measuring waist circumference, which is generally considered 35 inches or less for most women and 40 inches or less for most men.
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