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1. Ladyfingers, Heels of Bread, and Other Body Parts in Food. There is a stunning amount of food with human body part terminology. Heels of bread, ears of corn, heads of lettuce, toes of garlic ...
Image credits: LittlestSlipper55 When you look around, you might be surprised how many things have names that can really mislead you. Take guinea pigs, for example.
2. Bubble and Squeak. Leave it to the British to come up with some weird food names.Bubble and squeak is a cheap dish of leftover potatoes and cabbage fried together, sometimes with meat or bacon.
In 20 chapters, this Act defines food, among other regulated areas, and proper food labeling. For instance, 21 USC § 403, Misbranded Food, states, "A food shall be deemed to be misbranded: (a) (1) If its labeling is false or misleading in any particular… (b) If it is offered for sale under the name of another food."
List of common dips; Paste – Food paste is a semi-liquid colloidal suspension, emulsion, or aggregation used in food preparation or eaten directly as a spread. [23] Pastes are often highly spicy or aromatic. List of food pastes; Spread – Foods that are literally spread, generally with a knife, onto bread, crackers, or other food products ...
66.245.126.170 01:13, 22 March 2007 (UTC)==List of misleading food names== This page needs serious attention, it was in terrible condition when I found it and Ive done all I can. I have been seriously hampered by some other editor who seems to have a personal vendetta against me, so Im giving up on it and putting it in the hands of others.
The chips/fries difference is just the beginning. The post 14 Foods You Didn’t Know Were Called by Different Names in the U.K. appeared first on Reader's Digest.
Lists of foods named after places have been compiled by writers, sometimes on travel websites or food-oriented websites, as well as in books. Since all of these names are words derived from place names, they are all toponyms. This article covers English language food toponyms which may have originated in English or other languages.