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  2. 17 Creamy Pasta Bakes You’ll Want to Make Forever - AOL

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    This spicy baked pasta features leftover chicken tinga, a dish hailing from Puebla, Mexico. The rich tomato-chipotle sauce adds heat and creaminess to the dish. View Recipe. Chicken Parmesan Casserole

  3. Creamy Tomato-Basil Pasta With Chicken Recipe - AOL

    www.aol.com/.../creamy-tomato-basil-pasta-chicken

    Cook pasta as directed on package, omitting salt. Meanwhile, heat 2 Tbsp. dressing in large skillet on medium heat. Add chicken; cover. Cook 5 to 6 min. on each side or until done (165ºF).

  4. Creamy Lemon Chicken Pasta Recipe - AOL

    www.aol.com/food/recipes/creamy-lemon-chicken-pasta

    Repeat with remaining chicken; return all chicken to skillet. Drain pasta, reserving 1/2 cup of the cooking water. Mix reserved water with cream cheese and bouillon until well blended.

  5. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

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    Katherine Gillen. Time Commitment: 50 minutes Why I Love It: one pot, crowd-pleaser, special occasion-worthy Serves: 4 to 6 For the uninitiated, orzo is a rice-like Italian pasta. Here, it takes ...

  6. Lemon chicken - Wikipedia

    en.wikipedia.org/wiki/Lemon_chicken

    Lemon chicken is the name of several dishes found in cuisines around the world which include chicken and lemon. [ 1 ] In Canadian- , Australasian-, and British- Chinese cuisine, it usually consists of pieces of chicken meat that are sautéed or battered and deep-fried and coated with a thick, sweet lemon-flavored sauce.

  7. Thai basil - Wikipedia

    en.wikipedia.org/wiki/Thai_basil

    Thai basil leaves are a frequent ingredient in Thai green and red curries, though in Thailand the basil used in drunken noodles and many chicken, pork, and seafood dishes is holy basil. [ 8 ] : 178 In the West, however, such dishes typically contain Thai basil instead, which is much more readily available than holy basil .

  8. 2-Step Creamy Chicken & Pasta Recipe - AOL

    www.aol.com/food/recipes/2-step-creamy-chicken-pasta

    Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring often. Stir the vegetable pasta blend, soup and water in the skillet and heat to a boil.

  9. American cuisine - Wikipedia

    en.wikipedia.org/wiki/American_cuisine

    Closer to the coast, 18th-century recipes for English trifle turned into tipsy cakes, replacing the sherry with whiskey and their recipe for pound cake, brought to the South around the same time, still works with American baking units: one pound sugar, one pound eggs, one pound butter, one pound flour.

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