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The Woodlawn Commercial Historic District, in Birmingham, Alabama, was listed on the National Register of Historic Districts in 1991. It is a 6 acres (2.4 ha) district which included 12 contributing buildings and four non-contributing buildings in an area around the junction of 1st Avenue North and 55th Place in Birmingham, at the center of the community of Woodlawn, Alabama, which for a time ...
Dreamland Bar-B-Que is a barbecue restaurant chain based in Alabama. It was founded by "Big Daddy" John Bishop in the Jerusalem Heights neighborhood of Tuscaloosa, Alabama, in 1958, but has since franchised, opening Alabama restaurants in Birmingham, Montgomery, Huntsville, Mobile, and Northport.
The Woodlawn Historic District in Birmingham, Alabama is a 241 acres (0.98 km 2) historic district which was listed on the National Register of Historic Places in 2003. It included 608 contributing buildings and a contributing site , as well as 89 non-contributing buildings.
The restaurant was established by Milo Carlton, who, on April 16, 1946, opened Milo's Hamburger Shop in Birmingham, at 31st Street and 12th Avenue North. The restaurant moved to 2820 10th Avenue North in 1963. Milo's began selling franchises in 1983; the first franchise location, at 509 18th Street South in Birmingham, opened February 7, 1983.
Two suspects were arrested Wednesday in Opelika, Alabama, and charged with murder in connection with the disappearance of a 28-year-old man, according to the Opelika Police Department.
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Beaux Arts-style combination city hall, fire department, library of short-lived city of Woodlawn, Alabama. 141: Woodlawn Commercial Historic District: January 25, 1991 : Area around the junction of 1st Ave., N. and 55th Pl. Woodlawn: Includes Woodlawn City Hall and 11 other contributing buildings 142
He later moved the restaurant to a new location near the Interstate 20 in the 1970s. [4] As of 2007, the restaurant was being run by Michael's son Charles. [8] It had 29 locations throughout Alabama in 2013. [2] The restaurant was purchased by Brian Kemp in 2023. [9] It is the oldest continuously operating restaurant in Alabama. [6]