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Khachapuri is a popular street food in Armenia, where it is widely served in restaurants and school cafeterias. [12] It has become increasingly popular as a brunch food in Israel , where it was brought over by Georgian Jews [ 13 ] and is spreading to other parts of the world, like the United States .
Tiflisi is a family-owned restaurant on Queen Street in the Beaches. [2] The Georgian (also sometimes described as Central Asian ) [ 3 ] menu includes khachapuri , lavashi, and Georgian-style barbecue platters, as well as beef, cheese, and lamb varieties of khinkali .
Georgian cuisine (Georgian: ქართული სამზარეულო, romanized: kartuli samzareulo) consists of cooking traditions, techniques, and practices of Georgia. Georgian cuisine has a distinct character, while bearing some similarities with various national cuisines of the South Caucasus , the Middle East and Eastern Europe .
In Brooklyn's Georgian restaurants, you can expect giant soup dumplings as well as warm, soft cheesy bread at affordable prices.
A supra (Georgian: სუფრა ) is a traditional Georgian feast and a part of Georgian social culture. There are two types of supra: a festive supra (ლხინის სუფრა, [lxinis supʰra]), called a keipi; and a sombre supra (ჭირის სუფრა, [tʃʼɪrɪs sʊpʰra]), called a kelekhi, which is always held after burials.
Statistical Yearbook Of Georgia, 2009. 36–37. Tbilisi, Georgia: Department of Statistics under the Ministry of Economic Development of Georgia. 2009. ISBN 978-99928-72-38-3 "Georgia: largest cities and towns and statistics of their population". World Gazetteer. Archived from the original on 5 January 2013
Map of Georgia. This is a list of municipalities in Georgia which have standing links to local communities in other countries known as "town twinning" (usually in Europe) or "sister cities" (usually in the rest of the world).
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