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1. Fill a cocktail shaker with ice. Add the cognac, simple syrup and lemon juice and shake well. Strain into a martini glass, top with sparkling wine and serve.
French 75 is a cocktail made from gin, champagne, lemon juice, and sugar.It is also called a 75 cocktail, or in French simply a soixante quinze ('seventy five').. The drink dates to World War I, when in 1915 an early form was created at the New York Bar in Paris — later Harry's New York Bar — by barman Harry MacElhone.
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The bar reverted to its original name, French 75 Bar, after being renovated in 2003. [15] Arnaud's French 75 won the James Beard Award for outstanding bar program. [16] [3] In 2010, Esquire magazine included the French 75 bar as one of its 15 recommended bars worthy of a visit as a destination. [17]
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To a cocktail shaker add:4 fresh raspberries 1/2 ounce simple syrup (I used a ginger syrup) 3/4 ounce lemon juice 1 1/2 ounces gin Muddle the raspberries, and then shake ingred… Southern Living ...
A smash is a casual icy julep (spirits, sugar, and herb) [32] cocktail filled with hunks of fresh fruit, so that after the liquid part of the drink has been consumed, one can also eat the alcohol-infused fruit (e.g. strawberries). The history of smashes goes back at least as far as the 1862 book How to Mix Drinks. [33]