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2. Thanksgiving turkey: Safe internal temperature, where to ...

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   In 2006, the U.S. Department of Agriculture lowered the safe internal cooking temperature for the whole turkey — breast, legs, thighs, and wings — and all other poultry. Roasted turkey fresh ...

3. How to Check If Your Turkey Is Cooked to the Right Temperature

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   $14.88 at . The best place to stick your instant-read thermometer is in the thickest part of the turkey's thigh. Since it's one of the meatiest areas of the bird, it takes the longest to cook so ...

4. Don't Trust The Pop-Up Thermometer In Your Turkey—Here's Why

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   "Using a digital or dial meat thermometer is a more reliable way to ensure your turkey reaches the safe minimum internal temperature of 165°F, as it provides a precise temperature readout," says ...

5. Doneness - Wikipedia

   en.wikipedia.org/wiki/Doneness

   The temperatures indicated above are the peak temperatures in the cooking process, so the meat should be removed from the heat source when it is a few degrees cooler. The meat should be allowed to "rest" for a suitable amount of time (depending on the size of the cut) before being served.

6. How to cook Thanksgiving dinner in one oven: Video tutorial - AOL

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   When it comes to oven temperature, there are two options: set it to a moderate temperature of 350-375ºF or average the temperatures of the dishes. If possible, avoid cooking all the dishes in the ...

7. Here are some tips you need to know for Thanksgiving food safety

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   Science & Tech. Shopping. Sports

8. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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   52 Traditional Dishes For Thanksgiving PHOTO: JOSEPH DE LEO; FOOD STYLING: ... as well as a handy size chart for how much turkey to cook per person. ... Rather than reaching for a jar of jam, ...

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