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  2. Sacred Cod - Wikipedia

    en.wikipedia.org/wiki/Sacred_Cod

    The Sacred Cod is a four-foot-eleven-inch (150 cm) carved-wood effigy of an Atlantic codfish, painted to the life, hanging in the House of Representatives chamber of Boston's Massachusetts State House‍—‌"a memorial of the importance of the Cod-Fishery to the welfare of this Commonwealth" (i.e. Massachusetts, of which cod is officially the "historic and continuing symbol"). [2]

  3. Kibbeling - Wikipedia

    en.wikipedia.org/wiki/Kibbeling

    Kibbeling (Dutch: [ˈkɪbəlɪŋ] ⓘ) is a Dutch snack consisting of battered chunks of fish, commonly served with a mayonnaise-based garlic sauce or tartar sauce. [1] In the twentieth century, it denoted the salted waste (the cheeks) of the cod fish, which was an important part of the popular diet. [2] It is a popular dish in the Netherlands. [3]

  4. Fish fry - Wikipedia

    en.wikipedia.org/wiki/Fish_fry

    American-style fish and chips with lemon, ketchup, cocktail sauce, and tartar sauce as served in San Diego. A fish fry is a social event containing battered or breaded fried fish. It usually also includes french fries, coleslaw, macaroni salad, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert.

  5. Fried fish - Wikipedia

    en.wikipedia.org/wiki/Fried_fish

    Fried fish and chips with lemon, ketchup, tartar sauce and mushy peas, as served in London. Fried fish is any fish or shellfish that has been prepared by frying.Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon.

  6. List of fish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_fish_dishes

    Maachha Bihana is fish egg curry in an oriya style. Machh bhaja – Machh baja is a crispy, spice-marinated deep-fried fish dish; Machher Jhol – Fish curry in Bengali cuisine; Maeuntang – Korean spicy fish soup; Malabar matthi curry – Indian dish

  7. Cod as food - Wikipedia

    en.wikipedia.org/wiki/Cod_as_food

    Canned cod liver. Cod is popular as a food with a mild flavour and a dense, flaky white flesh.Young Atlantic cod or haddock prepared in strips for cooking is called scrod.Cod's soft liver can be canned or fermented into cod liver oil, providing an excellent source of vitamin A, vitamin D, vitamin E and omega-3 fatty acids (EPA and DHA).

  8. Cod fisheries - Wikipedia

    en.wikipedia.org/wiki/Cod_fisheries

    By summer the young cod reach the Barents Sea where they stay for the rest of their life, until their spawning migration. As the cod grow, they feed on krill and other small crustaceans and fish. Adult cod primarily feed on fish such as capelin and herring. The northeast Arctic cod also shows cannibalistic behaviour. In 2012 the biomass of the ...

  9. Old city of Damascus - Wikipedia

    en.wikipedia.org/wiki/Old_city_of_Damascus

    The Citadel of Damascus is located in the northwest corner of the Old City. The Damascus Straight Street (referred to in the conversion of St. Paul in Acts 9:11), also known as the Via Recta, was the decumanus (east–west main street) of Roman Damascus, and extended for over 1,500 m (4,900 ft). Today, it consists of the street of Bab Sharqi ...