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EFSA supports the European Commission, the European Parliament and EU member states in taking effective and timely risk management decisions that ensure the protection of the health of European consumers and the safety of the food and feed chain. EFSA also communicates to the public in an open and transparent way on all matters within its remit.
EN 813: Personal protective equipment for prevention of falls from a height. Sit harnesses; EN 837: Pressure connections; EN 840: Mobile waste containers. EN 877: Cast iron pipes and fittings, their joints and accessories for the evacuation of water from buildings. Requirements, test methods and quality assurance
In 2003, the Ministers of the Bologna process asked ENQA to elaborate "an agreed set of standards, procedures and guidelines" for higher education. [3] The resulting European Standards and Guidelines for Quality Assurance (ESG) was adopted by the Bologna Process Ministers in 2005 [4] and was revised in 2015.
These scientific committees provide the European Commission with the scientific advice on non-food products that it needs when preparing policy and proposals relating to consumer safety, public health and the environment. The committees also draw the commission's attention to new or emerging problems which may pose an actual or potential threat.
Environmental Quality Standards Directive (Directive 2008/105/EC of the European Parliament and of the Council of 16 December 2008 on environmental quality standards in the field of water policy, amending and subsequently repealing Council Directives 82/176/EEC, 83/513/EEC, 84/156/EEC, 84/491/EEC, 86/280/EEC and amending Directive 2000/60/EC of ...
Directive 2008/98/EC European Union directive Title Waste Framework Directive Made by European Parliament & Council Made under Article 175(1) Journal reference History Date made 19 November 2008 Entry into force 12 December 2008 Other legislation Replaces 75/439/EEC, 75/442/EEC, 91/156/EEC, 91/689/EEC and 2006/12/EC Current legislation The Waste Framework Directive (WFD) is a European Union ...
The SCF provided the European Commission with independent scientific advice [1] on issues of public health related to food consumption. The commission was required to consult the SCF in the cases laid down by EU legislation, but could also decide to consult it on any other matter relating to food safety or consumer health, in conjunction with other committees.
ISO 22000 is the most popular voluntary food safety international standard in the food industry with 51,535 total number of sites (as per the ISO Survey 2022).The ISO 22000 family are international voluntary consensus standards which align to Good Standardization Practices (GSP) [3] and the World Trade Organization (WTO) Principles for the Development of International Standards. [4]