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  2. I Tried Dozens Of Store-Bought Barbecue Sauces—Only ... - AOL

    www.aol.com/tried-dozens-store-bought-barbecue...

    The Heinz Carolina Vinegar Style Tangy BBQ Sauce is a "nice burst of flavor," according to a tester. It has distilled white vinegar, apple cider vinegar, and tomato paste as its base, with added ...

  3. Barbecue sauce - Wikipedia

    en.wikipedia.org/wiki/Barbecue_sauce

    Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States and is used on many other foods as well.

  4. Tkemali - Wikipedia

    en.wikipedia.org/wiki/Tkemali

    Tkemali (Georgian: ტყემალი) is a Georgian sauce primarily made of cherry plum; alucha plum and red-leaf plum are also common plum species used to make Tkemali in Georgia. While the sauce is typically red, both red and green varieties of these plums may be used.

  5. These Georgia restaurants have some of the best barbecue in ...

    www.aol.com/georgia-restaurants-best-barbecue-us...

    The magazine ranked the top 50 barbecue joints in the South. Here’s which Georgia restaurants made the list. Skip to main content. 24/7 Help. For premium support please call: 800-290 ...

  6. Myron Mixon - Wikipedia

    en.wikipedia.org/wiki/Myron_Mixon

    Myron started in competitive barbecue in 1996 at a competition in Atlanta, Georgia. [1] He won first place in whole hog and third place in the pork shoulder competition. [2] He originally only took up competitive BBQ in order to promote his family's BBQ sauce which his parents, Gaye and Jack, had created. [3]

  7. This is the ultimate homemade BBQ sauce - AOL

    www.aol.com/article/lifestyle/2019/07/02/this-is...

    The sauce should be set to a low simmer. Mix in whole peeled tomatoes and cook for 2-3 more minutes. Carefully pour pot's mixture into a blender and blend until smooth.

  8. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Shao Kao sauce (烧烤酱, Cantonese: Siu Haau) – a thick, savory, slightly spicy BBQ sauce generally known as the primary barbecue sauce used within Chinese and Cantonese cuisine. Shacha sauce (沙茶酱) – A sauce or paste that is used as a base for soups, hotpot, as a rub, stir fry seasoning and as a component for dipping sauces. Soy ...

  9. Barbecue joint with unique ‘mashups’ is voted Georgia’s best ...

    www.aol.com/news/barbecue-joint-unique-mashups...

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