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  2. 23 Phyllo Cup Recipes That Work For Every Occasion - AOL

    www.aol.com/lifestyle/23-phyllo-cup-recipes...

    Here are 23 phyllo cup recipes perfect for entertaining. Be sure to browse through them, save your favorites and get ready to fill those phyllo cups! ... Get the recipe: No Bake Apple Pie ...

  3. Wait, What's The Difference Between Phyllo Dough and ... - AOL

    www.aol.com/lifestyle/wait-whats-difference...

    Related: 36 Savory and Sweet Recipes Starring Puff Pastry. Using Phyllo and Puff Pastry. While both phyllo and puff pastry yield lots of shattering layers when baked, their textures are very ...

  4. How to Make Baked Apples (and Why You Should) - AOL

    www.aol.com/news/baked-apples-why-203000513.html

    Easier than apple pie but just as delicious and customizable, baked apples are the perfect back-pocket, cold-weather dessert. Easier than apple pie but just as delicious and customizable, baked ...

  5. Baked apple - Wikipedia

    en.wikipedia.org/wiki/Baked_apple

    Baked apples can also be a savory dish, used as a side dish for roasts, or standing on their own, stuffed with sausage or mincemeat. [7]A black cap is a kind of baked apple cut in two crosswise, cored, filled with lemon rind and candied orange peel or orange marmalade, reassembled, and baked with wine and sugar.

  6. The Best Way to Make Baked Apples, According to Jacques ... - AOL

    www.aol.com/lifestyle/best-way-baked-apples...

    As the apples bake, the bread soaks up the juices from the fruit, as well as the sauce that's bubbling away in the baking dish. When Jacques mentions how good the bread is, Shorey agrees. "Oh yes ...

  7. 17 Easy Winter Casseroles for Better Blood Sugar

    www.aol.com/17-easy-winter-casseroles-better...

    Try these warm and nourishing winter casserole recipes, which are lower in calories, carbs, sodium and saturated fat for a diabetes-friendly meal. ... This recipe calls for 8 sheets of phyllo ...

  8. Crumble - Wikipedia

    en.wikipedia.org/wiki/Crumble

    An apple crumble recipe involving a simple streusel topping appeared in the Canadian Farmer's Magazine in February 1917. [2] British chef and food writer Hugh Fearnley-Whittingstall describes crumbles as a "national institution" that became popular in Britain since World War II, the topping being easier to prepare than pastry. [ 3 ]

  9. List of apple dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_apple_dishes

    German baked apples – German baked apples dessert; Ice cider – Fermented beverage made from the juice of frozen apples; Jewish apple cake – Cake made with apples traditional to Ashkenazi Jewish cuisine; Međimurska gibanica – Croatian dessert; Nièr beurre – Preserve of apples that is part of the cuisine and culture of Jersey.