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In a food processor, pulse the 1/2 cup of flour with the cardamom and salt. Add the butter and pulse until it is the size of small peas. Add the cheddar and 1 teaspoon of the milk and pulse just until the dough comes together. Scrape the dough onto a work surface and knead a few times until smooth.
Sweet and aromatic, this orange cardamom braid adds a festive touch to Christmas bread recipes. Its braided shape makes it beautiful to present, and the flavors are perfect for holiday mornings.
Pulla (Finnish pronunciation:) is a mildly-sweet Finnish sweet roll or dessert bread flavored with crushed cardamom seeds and occasionally raisins or sliced almonds. Braided loaves (pitko) are formed from three or more strands of dough. The loaves may also be formed into a ring.
View Recipe. Chocolate-Dipped Cardamom Cookies with Candied Grapefruit. William Dickey. Inspired by the German cookie Kardamom Plätzchen, we swap rum for rye whiskey, as the spiciness pairs well ...
Julekake with raisins and succade Julekake as Christmas bread (julebrød), a traditional Christmas food in Norway. Julekake is a Norwegian Christmas cake. It is a yeast cake made with butter and sugar, spiced with cardamom, and containing candied fruits, raisins, and almonds. [1] It is also sometimes called a "Christmas bread" instead of a cake.
Himbasha (Tigrinya: ሕምባሻ) [1] or Ambasha (Amharic: አምባሻ), is an Ethiopian and Eritrean celebration bread that is slightly sweet. [2] [3] It became popular in Eritrean cuisine, often served at special occasions.
Look for the specialty spices--cardamom pods, saffron and garam masala--in the spice section of well-stocked supermarkets or online at penzeys.com. View Recipe Baked Feta & Tomato Chickpeas
Grinding the pods and seeds together lowers both the quality and the price. For recipes requiring whole cardamom pods, a generally accepted equivalent is 10 pods equals 1 + 1 ⁄ 2 teaspoons (7.4 ml) of ground cardamom. [citation needed] Cardamom is a common ingredient in Indian cooking.