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Don Pedro (card game), an Anglo-Irish card game; Don Pedro de Pommidore, a fictional characters, and main antagonist, in the 1965 children's book The Abduction of Balthazar Sponge by Stanisław Pagaczewski, and the 1969 animated series of the same name; Places. Don Pedro Dam, California; Don Pedro Reservoir, California; Don Pedro Island, Florida
Brandy is a liquor produced by distilling wine. Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically consumed as an after-dinner digestif. Some brandies are aged in wooden casks.
Cognac served in a brandy snifter. A snifter (also called brandy balloon, brandy snifter, brandy glass, brandy bowl, or a cognac glass) is a type of stemware, a short-stemmed glass whose vessel has a wide bottom and a relatively narrow top. It is mostly used to serve aged brown liquors such as bourbon, brandy, and whisky.
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Allied Domecq was the result of a 1994 merger between Allied Lyons and Pedro Domecq S.A. [2] Allied Lyons itself was the result of a 1978 merger between Allied Breweries and the food and catering group J. Lyons and Co. [2] [3] In 1999 the 3,500 strong pub division was sold to Burton-based Punch Taverns for £3bn after a bidding war with ...
Allen's Coffee Brandy is typically served in a drink consisting of equal parts brandy and milk in a pint glass, sometimes called a "Fat Ass in a Glass".According to Gary Shaw, an executive of the drink's parent company, the brandy's popularity in Maine may originate from fisherman adding it to coffee, "maybe to kind of warm 'em up from the inside as well as the outside".
Singani is a Bolivian eau-de-vie or brandy distilled from white Muscat of Alexandria grapes. Only produced in the high valleys of Bolivia, it is the country's national distilled spirit and considered part of its cultural patrimony. Singani has been produced since the 16th century shortly after the Spanish arrived in South America.
Poire Williams is the name for eau de vie (colorless, unsweetened fruit brandy) made from the Williams pear (also known as Williams' bon chrétien and as the Bartlett pear in the United States, Canada and Australia) in France and Switzerland. [1] It is generally served chilled as an after-dinner drink.