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Sandwich made from cured and smoked brisket with yellow mustard, usually on rye bread. Mortadella: Italy: Any sandwich containing mortadella, a large Italian sausage. Mother-in-law: United States: Hot dog bun containing a Chicago-style corn-roll tamale, topped with chili. Muffuletta: United States (New Orleans, Louisiana) [27]
20. Subway. Listen, I love Subway, but it's simply not the purveyor of the best-tasting sandwiches. It's great for vegetarians (vegans, even) but it simply doesn't hold a candle to the rest of the ...
Potbelly Corporation, more commonly known as Potbelly Sandwich Shop or Potbelly Sandwich Works, is a publicly traded American fast-casual restaurant chain that focuses on submarine sandwiches and milkshakes. Potbelly was founded in 1977 in Chicago, [3] and its name refers to the potbelly stove.
[19] [20] The holding company derives its name from DeLuca's goal to earn enough from the business to pay tuition for medical school, as well as Buck's having a doctorate in physics. [21] In 1968, the sandwich shop was renamed Subway. [19] In 1976, a franchise operation began with a restaurant in Wallingford, Connecticut. [10]
4. The French Dip. Two different Los Angeles restaurants, Philippe's and Cole’s, claim to have invented the French Dip over 100 years ago, but they both know one thing: Sandwiches beg to be ...
The following is an incomplete list of notable submarine sandwich restaurants.. A submarine sandwich, also known as a sub, wedge, hoagie, hero, gyro, grinder, baguette, or one of many regional naming variations, is a sandwich that consists of a long roll of Italian or French bread, split widthwise either into two pieces or opened in a "V" on one side, and filled with a variety of meats ...
A sandwich bar. A sandwich bar is a restaurant or take-away food shop that primarily sells sandwiches. [1] [2] Some sandwich bars also offer other types of fare, such as soups, [3] grilled foods. [3] and meals. Notable sandwich bars include Subway and Arby's. The term can also refer to a self-service area with foods for preparing sandwiches. [4]
A sandwich shop in Illinois drew criticism for some of the names of menu items that were intended to raise awareness about mental health, according to the owner.
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