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Frozen custard ingredients include egg yolks, heavy cream, milk and sugar. There is less milk and more egg yolks in frozen custard. Custard must contain at least 10 percent milkfat and a minimum ...
1 lb. raw fresh or frozen lobster meat, thawed and cut into 3⁄4″ pieces. 1⁄8 tsp. freshly grated nutmeg. Kosher salt and freshly ground black pepper, to taste. 1 (14-oz.) package puff pastry.
While shucked clams, mussels, oysters and scallops can be frozen for up to four months — ditto for crab and lobster meat — crayfish, shrimp and squid can be frozen for a whopping 18 months ...
Lobster is commonly served boiled or steamed in the shell. Diners crack the shell with lobster crackers and fish out the meat with lobster picks. The meat is often eaten with melted butter and lemon juice. Lobster is also used in soup, bisque, lobster rolls, cappon magro, and dishes such as lobster Newberg and lobster Thermidor.
2012. Founders. Jim Tselikis, Sabin Lomac. Headquarters. Los Angeles, California. Website. www .cousinsmainelobster .com. Cousins Maine Lobster is a franchise food truck business based in Los Angeles, California. In addition to food truck locations in Southern California, it has franchise locations throughout the United States.
Slipper lobsters are typically bottom dwellers of the continental shelves, found at depths of up to 500 metres (1,600 ft). [6] Slipper lobsters eat a variety of molluscs, including limpets, mussels and oysters, [7] as well as crustaceans, polychaetes and echinoderms. [8] They grow slowly and live to a considerable age.
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