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A food web is the natural interconnection of food chains and a graphical representation of what-eats-what in an ecological community. Ecologists can broadly define all life forms as either autotrophs or heterotrophs, based on their trophic levels, the position that they occupy in the food web.
t. e. Phytoplankton ( / ˌfaɪtoʊˈplæŋktən /) are the autotrophic (self-feeding) components of the plankton community and a key part of ocean and freshwater ecosystems. The name comes from the Greek words φυτόν ( phyton ), meaning ' plant ', and πλαγκτός ( planktos ), meaning 'wanderer' or 'drifter'. [ 1][ 2][ 3] Phytoplankton ...
Iron fertilization is the intentional introduction of iron -containing compounds (like iron sulfate) to iron-poor areas of the ocean surface to stimulate phytoplankton production. This is intended to enhance biological productivity and/or accelerate carbon dioxide (CO 2) sequestration from the atmosphere. Iron is a trace element necessary for ...
Aquaponics is a food production system that couples aquaculture (raising aquatic animals such as fish, crayfish, snails or prawns in tanks) with hydroponics (cultivating plants in water) whereby the nutrient-rich aquaculture water is fed to hydroponically grown plants. [ 1]
A deep-sea community is any community of organisms associated by a shared habitat in the deep sea. Deep sea communities remain largely unexplored, due to the technological and logistical challenges and expense involved in visiting this remote biome. Because of the unique challenges (particularly the high barometric pressure, extremes of ...
Photosynthesis ( / ˌfoʊtəˈsɪnθəsɪs / FOH-tə-SINTH-ə-sis) [ 1] is a system of biological processes by which photosynthetic organisms, such as most plants, algae, and cyanobacteria, convert light energy, typically from sunlight, into the chemical energy necessary to fuel their metabolism.
Underwater environment. An underwater environment is a environment of, and immersed in, liquid water in a natural or artificial feature (called a body of water ), such as an ocean, sea, lake, pond, reservoir, river, canal, or aquifer. Some characteristics of the underwater environment are universal, but many depend on the local situation.
Sea cucumbers are typically 10 to 30 cm (4 to 12 in) in length, although the smallest known species are just 3 mm (0.12 in) long, and the largest can reach 3 meters (10 ft). The body ranges from almost spherical to worm-like, and lacks the arms found in many other echinoderms, such as starfish. The anterior end of the animal, containing the ...