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A Quick Review. Chewing xylitol gum may help prevent cavities, reduce the risk of tooth decay, and support your tooth enamel. It increases saliva production, which protects your teeth from ...
2. Best: Allulose. Allulose. A newer sweetener on the market, allulose has a similar texture and flavor to sugar with far fewer calories and grams of carbohydrates. This sugar substitute is ...
Experts generally agree that Americans consume too much added sugar every day, so many of us turn to zero-calorie sweeteners to satisfy a sweet tooth. The US Food and Drug Administration has ...
PUR Gum is a brand of aspartame -free gum produced by The PUR Company Inc. and founded in 2010 by Jay Klein in Toronto, Ontario, Canada. [2] [3] PUR gum and mints are manufactured in Switzerland, [3] distributed in Canada, and sold in over 25 countries worldwide. [4] PUR gum and mints are also sold through online outlets such as Amazon. [3]
Other colors used are green for stevia. [1] A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie ( non-nutritive) [2] or low-calorie sweetener. Artificial sweeteners may be derived through manufacturing of plant ...
5 (gum) 5 logo. 5 is a brand of sugar-free chewing gum that is manufactured by the Wrigley Company, marketed toward teenagers. [ 1][ 2] The name "5" hints at the five human senses (with the ad slogan "Stimulate Your Senses" and "How It Feels to Chew Five Gum") and that it has 5 calories. [ 3]
For example, bananas, packed with natural sugars, have other beneficial nutrients, such as fiber and potassium, but soda only has added sugar. Table sugar, honey, maple syrup and molasses are ...
Sugar-free gum sweetened with xylitol has been shown to reduce cavities and plaque. [39] [40] [41] The sweetener sorbitol has the same benefit, but is only about one-third as effective as xylitol. [39] Other sugar substitutes, such as maltitol, aspartame and acesulfame K, have also been found to not cause tooth decay.
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