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External floating roof tank. An external floating roof tank is a storage tank commonly used to store large quantities of petroleum products such as crude oil or condensate. It consists of an open- topped cylindrical steel shell equipped with a roof that floats on the surface of the stored liquid. The roof rises and falls with the liquid level ...
Residents living on the largest area of natural vegetation on the Palos Verdes Peninsula, 30 miles south of downtown Los Angeles, used to call the coastal ground movement slowly shifting beneath ...
A pizza saver is made of plastic and has three legs, sometimes four. They are often white, and the common practice is to place one pizza saver in the center of the pizza before the box lid is closed for delivery. The pizza saver is not reused and is typically discarded by the patron, although some people have found secondary uses for them [4 ...
Avant Garden now has a spacious table designed for solo diners, with a $65 four-course menu fashioned like a passport to enhance the sense of adventure. If solo diners order a cocktail, a ...
Multifunctional furniture is furniture with several functions combined. [1] The functions combined vary, but a common variant is to incorporate an extra storage function into chair, tables, and so forth, making them so-called storage furniture. [2] It more efficiently uses up living space. [3] Lack of space can be an important reason for ...
Metal furniture is furniture made with metal parts: iron, carbon steel, aluminium, brass and stainless steel. Iron and steel products are extensively used in many application, ranging from office furnishings to outdoor settings. Cast iron is used mainly for outdoor finishings and settings, such as those used for bench legs and solid iron tables.
Details: Eagles Landing Steakhouse is open from 5 p.m. to 11 p.m. Wednesdays through Saturdays, and from 4 p.m. to 10 p.m. Sundays. Reservations are encouraged and can be made online or by calling ...
Cheese. Sauces. Media: Taco. A taco (US: / ˈtɑːkoʊ /, UK: / ˈtækoʊ /, Spanish: [ˈ t a k o]) is a traditional Mexican dish consisting of a small hand-sized corn- or wheat-based tortilla topped with a filling. The tortilla is then folded around the filling and eaten by hand.
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