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  2. 29 Recipes for Canned Salmon That Come to the Pantry ... - AOL

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    This easy eggs benedict recipe is made with canned salmon and a lighter homemade herby hollandaise sauce. It’s a delicious and healthy brunch option, rich in protein, heart-healthy omega-3s and ...

  3. Eggs Benedict with Smoked Salmon Recipe - AOL

    www.aol.com/food/recipes/eggs-benedict-smoked-salmon

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  4. 17 Smoked Salmon Recipes That Are Packed With Flavor - AOL

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    Made with hash brown potatoes, smoked salmon, onions, a little sour cream, horseradish, mustard, chives, and parsley, this recipe comes together in about 30 minutes. Serve the hash with a fried ...

  5. Ree Drummond - Wikipedia

    en.wikipedia.org/wiki/Ree_Drummond

    Anne Marie " Ree " Drummond (née Smith, [1] born January 6, 1969) [2] is an American blogger, author, [3] food writer, and television personality. Drummond became known for her blog, The Pioneer Woman, which documented her life in rural Oklahoma. Capitalizing on the success of her blog, Drummond stars in her own television program, also titled ...

  6. Eggs Benedict - Wikipedia

    en.wikipedia.org/wiki/Eggs_Benedict

    English muffin, Canadian bacon, eggs, Hollandaise sauce. Variations. Multiple. Media: Eggs Benedict. Eggs Benedict is a common American breakfast or brunch dish, consisting of two halves of an English muffin, each topped with Canadian bacon, [1] a poached egg, and hollandaise sauce. It was popularized in New York City.

  7. Scrambled Eggs With Smoked-Salmon Recipe - AOL

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  8. 15 Canned Salmon Recipes To Try When You're Sick of Tuna - AOL

    www.aol.com/finance/salmon-simplified-7-canned...

    7. Salmon Curry. In addition to bathing salmon in masala sauce, you can turn it into a different Indian-style sauce. According to one Redditor, mix “curry powder, garlic, and sliced onion in oil ...

  9. Hollandaise sauce - Wikipedia

    en.wikipedia.org/wiki/Hollandaise_sauce

    Media: Hollandaise sauce. Hollandaise sauce (/ hɒlənˈdeɪz / or / ˈhɒləndeɪz /; French: [ɔlɑ̃dɛz], from French sauce hollandaise meaning “Dutch sauce”) [1] is a mixture of egg yolk, melted butter, and lemon juice (or a white wine or vinegar reduction). It is usually seasoned with salt, and either white pepper or cayenne pepper.