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"Salmiac" is a term for ammonium chloride, one of the principal flavourings in salty liquorice. Apteekin Salmiakki was first sold in bulk as a cough drop or throat lozenge to pharmacies, where the staff would package the lozenges for sale in white paper bags. [1] Currently the candy is mainly sold in prepacked small boxes.
Salty liquorice, salmiak liquorice or salmiac liquorice, is a variety of liquorice flavoured with salmiak salt (sal ammoniac; ammonium chloride), and is a common confection found in the Nordic countries, Benelux, and northern Germany. [1]
Liquorice allsorts; London drops; Negro, a brand of liquorice sold in Eastern Europe known for its dark colour, attributed to the use of activated carbon in its recipe; Pontefract cake; Red Vines; Salty liquorice (Salmiak liquorice, a specialty popular in Northern Europe) Sugarelly, a liquorice drink; Turkish pepper; Twizzlers, the 1845 ...
Sometimes you just have a hankering for something salty. On those days, you should read this article. We've got 20 recipes for salty snacks you're sure to love.
London drops: Pastel-coloured liquorice drops with a hard, sugary aniseed-flavoured coating. Pirate coins: Coin-shaped salty liquorice and fruit flavoured candies with pirate-inspired images. Finlandia: Spherical fruit-flavoured marmalade candies. Vihreät kuulat: Spherical pear-flavoured marmalade candies. Liqueur Fills
Cake is a form of bread or bread-like food.In its modern forms, it is typically a sweet baked dessert.In its oldest forms, cakes were normally fried breads or cheesecakes, and normally had a disk shape.
Made of liquorice, sugar, coconut, aniseed jelly, fruit flavourings, and gelatine, they were first produced in Sheffield, England, by Geo. Bassett & Co Ltd. Allsorts are produced by many companies around the world, but are most popular in Europe, especially Britain and the Netherlands, where they are called Engelse drop, meaning English liquorice.
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