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Deprotonation (or dehydronation) is the removal (transfer) of a proton (or hydron, or hydrogen cation), (H +) from a Brønsted–Lowry acid in an acid–base reaction. [ 1 ] [ 2 ] The species formed is the conjugate base of that acid.
Photosynthesis (/ ˌ f oʊ t ə ˈ s ɪ n θ ə s ɪ s / FOH-tə-SINTH-ə-sis) [1] is a system of biological processes by which photosynthetic organisms, such as most plants, algae, and cyanobacteria, convert light energy, typically from sunlight, into the chemical energy necessary to fuel their metabolism.
The following is a breakdown of the energetics of the photosynthesis process from Photosynthesis by Hall and Rao: [6]. Starting with the solar spectrum falling on a leaf, 47% lost due to photons outside the 400–700 nm active range (chlorophyll uses photons between 400 and 700 nm, extracting the energy of one 700 nm photon from each one)
The light-harvesting system of PSI uses multiple copies of the same transmembrane proteins used by PSII. The energy of absorbed light (in the form of delocalized, high-energy electrons) is funneled into the reaction center, where it excites special chlorophyll molecules (P700, with maximum light absorption at 700 nm) to a higher energy level.
deprotonation of the carbocation. E1 typically takes place with tertiary alkyl halides, but is possible with some secondary alkyl halides. The reaction rate is influenced only by the concentration of the alkyl halide because carbocation formation is the slowest step, as known as the rate-determining step .
The Calvin cycle uses the chemical energy of ATP and the reducing power of NADPH from the light-dependent reactions to produce sugars for the plant to use. These substrates are used in a series of reduction-oxidation ( redox ) reactions to produce sugars in a step-wise process; there is no direct reaction that converts several molecules of CO 2 ...
Noncyclic photophosphorylation through light-dependent reactions of photosynthesis at the thylakoid membrane. Photosynthesis is the process in which light energy is absorbed and converted to chemical energy. This chemical energy is eventually used in the conversion of carbon dioxide to sugar in plants.
In photosynthesis, state transitions are rearrangements of the photosynthetic apparatus which occur on short time-scales (seconds to minutes). The effect is prominent in cyanobacteria, whereby the phycobilisome light-harvesting antenna complexes alter their preference for transfer of excitation energy between the two reaction centers, PS I and PS II. [1]