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2. 90 Christmas Cookie Recipes to Make the Holidays Even Sweeter

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   Ahead, you'll find the best Christmas cookie collection including loaded holiday slice-and-bake cookies, chocolate crinkle cookies, and some of Ree's newest cookies for 2024.

3. Cooking, Recipes and Entertaining Food Stories - AOL.com

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   Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

4. 7 secret ingredients that make cake mix taste homemade - AOL

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   15 Weird But Wonderful Ways to Use Cake Mix 30 Lazy Summer Dinners to Make Every Night in June. ... This grandma’s 70-year-old fudge recipe will be your new favorite easy treat. Food.

5. Pillsbury Bake-Off - Wikipedia

   en.wikipedia.org/wiki/Pillsbury_Bake-Off

   Orange Kiss-Me Cake Lily Wuebel (Redwood City, CA) 1951 Starlight Double-Delight Cake Helen Weston (La Jolla, CA) 1952 Snappy Turtle Cookies Beatrice Harlib (Chicago, IL) 1953 "My Inspiration" Cake Lois Kanago (Weber, SD) 1954 Open Sesame Pie Dorothy Koteen (Washington, DC) 1955 Ring-A-Lings Bertha Jorgensen (Portland, OR) 1956

6. Russian tea cake - Wikipedia

   en.wikipedia.org/wiki/Russian_tea_cake

   A reason for the common name Russian tea cake or any connection to Russian cuisine is unknown. [1] Some have speculated the recipes either derived from other Eastern European shortbread cookies, may have migrated to Mexico with European nuns, or may have been associated with cookies served beside Russian samovars (tea urns). [1]

7. Jumble (cookie) - Wikipedia

   en.wikipedia.org/wiki/Jumble_(cookie)

   Jumbles and cookies are very similar, and sometimes a jumble may be called a cookie, but cookie is a broader term for any small flat cake, used for small cakes as well as crisp ones, while jumbles are usually of the crisp variety. [3] A 1907 recipe for jumbles describes their texture as "crisp like snaps".

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9. Our Grinchy Christmas Cake Bites Will Make Your Heart Grow 3 ...

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   Add cookie crumbs and beat until well combined. Using a 1-Tbsp. measuring spoon, scoop out dough and roll into balls about 1 1/2" in diameter. Arrange on prepared rack and refrigerate until cold ...