Search results
Results from the WOW.Com Content Network
Onion seeds are cultivated in the spring and the resultant bulbs are harvested in autumn. These bulbs are similar in appearance to the mature onion, but much smaller in size. The starter bulbs are stored in a cool, dark place over winter. The next spring, the starter bulbs are planted in rows, 8 to 10 cm (3 to 4 in) apart. [1] Although this ...
30% of the expected bulb or shaft diameter reached 45: 405: 50% of the expected bulb or shaft diameter reached 47: 407: Bolting begins; in 10% of the plants leaves bent over 3. 70% of the expected shaft length and diameter reached 4. 48: 408: Leaves bent over in 50% of plants 3: 49: 409: Leaves dead, bulb top dry; dormancy 3
Allium canadense, the Canada onion, Canadian garlic, wild garlic, meadow garlic and wild onion [6] is a perennial plant native to eastern North America [a] from Texas to Florida to New Brunswick to Montana. The species is also cultivated in other regions as an ornamental and as a garden culinary herb. [7] The plant is also reportedly ...
It sometimes produces irregular-shaped [2] or round bulbs, [1] [3] which in some old English varieties may be large, [1] [3] although others may be less so. [2] According the French ethnobotanist Michel Chauvet, the potato onion, also called family onion, forms several more or less flattened bulbs which, unlike shallots, remain enveloped in ...
Propagation typically occurs as a step in the overall cycle of plant growth. For seeds, it happens after ripening and dispersal ; for vegetative parts, it happens after detachment or pruning; for asexually-reproducing plants, such as strawberry, it happens as the new plant develops from existing parts.
Allium bisceptrum, also known as the twincrest onion or aspen onion, is a high elevation plant native to western United States. It is a perennial that thrives under damp and shady conditions or open meadows in California , Arizona , New Mexico , Nevada , Oregon , Washington , Idaho , and Utah .
The Figueres onion is an onion cultivar that is a non-hybridized bulb. It is somewhat flattened in shape with an outer purple skin and an interior of a paler color. It is highly appreciated for its smooth, sweet, soft texture, [1] and around 200 grams in individual weight. [2] As its name implies, it is typical of the Figueres and Empordà ...
An organic garden on a school campus. Organic horticulture is the science and art of growing fruits, vegetables, flowers, or ornamental plants by following the essential principles of organic agriculture in soil building and conservation, pest management, and heirloom variety preservation.