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Crown Royal XR (Extra Rare) was introduced in 2006. This limited-release version was sold in numbered bottles and was originally made from the last batches of whiskey distilled at the now-closed Waterloo, Ontario, distillery; it now features whisky from the also now-closed Lasalle, Quebec, distillery. [ 15 ]
Seven Crown was popular in the 1970s, but saw a decrease in success along with most whiskeys in the 1980s and 1990s when many consumers left for vodka and rum. The brand sold thirty-two million cases in 1970, but only eight million in 1993. It was the first brand to produce and sell 100 million cases, and sold 300 million by 1983. [2]
Bourbon whiskey (/ b ɜːr b ən /) (or simply bourbon) is a barrel-aged American whiskey made primarily from corn (maize). The name derives from the French House of Bourbon, although the precise source of inspiration is uncertain; contenders include Bourbon County, Kentucky, and Bourbon Street in New Orleans, both of which are named after the House of Bourbon. [1]
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Another J. Henry & Sons bourbon dinner is in the planning stages at Morel, 430 S. 2nd St., for March 7; go to morelmke.com for information. Currently, J. Henry & Sons products are sold only in ...
Crown Royal, the number-one selling Canadian whisky, announced its new peach flavor just in time to enjoy it during the hottest spring activities.
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