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Giving Your Eggs Their Due. For deviled eggs to travel well from point A to point B, a deviled egg carrier is a must. Face it. You cannot promise deviled eggs for a potluck or family get-together ...
The editors at Southern Living are big fans of Thanksgiving deviled eggs and Redditors weighed in on the tradition as well, with folks from all over the country giving the appetizer an ...
To celebrate Thanksgiving Midwest-style, I compiled all the classics, ... Classic Deviled Eggs. No matter the holiday, one thing is for sure: Deviled eggs will be making an appearance.
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The English word "devil", in reference to highly seasoned food, was in use in the 18th century, with the first known print reference appearing in 1786. [2] In the 19th century, the adjective "deviled" came to be used most often with spicy or zesty food, including eggs prepared with mustard, pepper, or other ingredients stuffed in the yolk cavity. [3]
Deviled eggs; Goober peas; Gravy-served liberally over meats, potatoes, biscuits and rice Chocolate gravy – made with milk, fat, flour, cocoa powder, and sugar, served over biscuits; Red-eye gravy – made with black coffee and meat drippings (usually ham), typically served with country ham and grits
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