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  2. Toshiro Konishi - Wikipedia

    en.wikipedia.org/wiki/Toshiro_Konishi

    In 1977, Konishi moved from Japan to Peru to work with another chef, Nobu Matsuhisa, who is now known for his Nobu fusion restaurants in Peru, the United States, and other countries. [3] Konishi worked and operated a Lima restaurant called Matsuei, one of the first in the city to specialize in Japanese food, for ten years.

  3. Masaharu Morimoto - Wikipedia

    en.wikipedia.org/wiki/Masaharu_Morimoto

    In July 2010, he opened a Napa Valley location of his flagship Morimoto restaurant, followed in October 2010 by a Waikiki, Hawaii location, and a Maui location in October 2013. [2] Morimoto Waikiki closed in December 2016. In 2018 the chef announced two new ventures for the neighborhood, branches of his Morimoto Asia and Momosan chains. [3]

  4. Taka and Toshi - Wikipedia

    en.wikipedia.org/wiki/Taka_and_Toshi

    Taka and Toshi (タカアンドトシ, Taka ando Toshi) is a Japanese manzai (stand-up) comedy duo from Sapporo consisting of Takahiro Suzuki (鈴木 崇大, 4/3/1976-) a.k.a. "Taka" as boke and Toshikazu Miura (三浦 敏和, 7/17/1976-) a.k.a. "Toshi" as tsukkomi. They are under contract to the entertainment agency, Yoshimoto Kogyo.

  5. American 7-Elevens are (finally) getting a Japan-style menu ...

    www.aol.com/news/american-7-elevens-finally...

    It now boasts more than 13,000 shops in the U.S. and Canada, and more than 21,000 shops in Japan. This article was originally published on TODAY.com Show comments

  6. The 11 Best Japanese Steakhouses In America - AOL

    www.aol.com/lifestyle/11-best-japanese...

    But Japanese steakhouses, especially hibachi-style ones, are an even more entertaining way to dine.If you haven't experienced the high-energy cooking style, which is best enjoyed with at least a ...

  7. JFC International - Wikipedia

    en.wikipedia.org/wiki/JFC_International

    JFC International is a major wholesaler and distributor of Asian food products in the United States. [1] In addition to its own products, JFC International also imports branded products from other international companies. [2]

  8. Sukiya (restaurant chain) - Wikipedia

    en.wikipedia.org/wiki/Sukiya_(restaurant_chain)

    Sukiya (すき家, stylized as SUKIYA) is a Japanese restaurant chain specializing in gyūdon (beef bowl). It is the largest gyūdon chain in Japan. [1] It operates over 2,000 stores in Japan, and has branch stores across Asia. Sukiya's owner, Zensho Holdings, is listed on the Tokyo Stock Exchange and had sales of ¥511 billion in 2016.

  9. Nearly 40 Years After 'I Think We're Alone Now,' Tiffany ...

    www.aol.com/nearly-40-years-think-were-145416832...

    Related: These Stars Fully Embraced Big Hair in the '80s.See What They Looked Like Then and Now . Nearly four decades later, having performed all over the world, those early songs have evolved ...