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  2. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    Flour-based recipes are more precisely conceived as baker's percentages, and more accurately measured using weight instead of volume. The uncertainty in using volume measurements follows from the fact that flour settles in storage and therefore does not have a constant density. [14] [15]

  3. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    Dry bulk ingredients, such as sugar and flour, are measured by weight in most of the world ("250 g flour"), and by volume in North America ("1 ⁄ 2 cup flour"). Small quantities of salt and spices are generally measured by volume worldwide, as few households have sufficiently precise balances to measure by weight.

  4. Bushel - Wikipedia

    en.wikipedia.org/wiki/Bushel

    The Winchester bushel is the volume of a cylinder 18.5 in (470 mm) in diameter and 8 in (200 mm) high, which gives an irrational number of approximately 2150.4202 cubic inches. [4] The modern American or US bushel is a variant of this, rounded to exactly 2150.42 cubic inches, less than one part per ten million less. [ 5 ]

  5. A Guide to Different Types of Flour and When to Use Them - AOL

    www.aol.com/guide-different-types-flour-them...

    Bread Flour. Comparing bread flour versus all-purpose flour, the former has the highest protein content of the refined wheat flours, clocking in at up to 14 percent.

  6. The 5 healthiest flours to use instead of all-purpose white ...

    www.aol.com/news/healthiest-flour-cook-dietitian...

    Oat flour can be substituted one for one with regular flour, but only when measured by weight (most people measure by volume). If measuring by volume, try using one and a quarter cup of oat flour ...

  7. Measuring cup - Wikipedia

    en.wikipedia.org/wiki/Measuring_cup

    A simple plastic measuring cup, capable of holding the volume one cup. A measuring cup is a kitchen utensil used primarily to measure the volume of liquid or bulk solid cooking ingredients such as flour and sugar, especially for volumes from about 50 mL (approx. 2 fl oz) upwards. Measuring cups are also used to measure washing powder, liquid ...

  8. Barrel (unit) - Wikipedia

    en.wikipedia.org/wiki/Barrel_(unit)

    Some products have a standard weight or volume that constitutes a barrel: Cornmeal, 200 pounds (91 kg) Cement (including Portland cement [5]), 4 cubic feet (113 L; 30 US gal) or 376 pounds (171 kg) [3] Sugar, 5 cubic feet (142 L; 37 US gal) Wheat or rye flour, three US bushels (110 L) or 196 pounds (89 kg)

  9. Sack (unit) - Wikipedia

    en.wikipedia.org/wiki/Sack_(unit)

    The large sack was a UK unit of weight for coal. It was introduced by the London, Westminster and Home Counties Coal Trade Act 1831 (1 & 2 Will. 4. c. lxxvi), which required coal to be sold by weight rather than volume. [4] The Royal Navy used large sacks holding two hundredweight for coaling its ships. These sacks were made of jute bound with ...