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Lantana camara (common lantana) is a species of flowering plant within the verbena family (Verbenaceae), native to the American tropics. It is a very adaptable species, which can inhabit a wide variety of ecosystems; once it has been introduced into a habitat it spreads rapidly; between 45ºN and 45ºS and less than 1,400 metres (4,600 feet) in altitude.
Lantana Violet color from Arecode, Kerala, India. Lantana ( / lænˈtɑːnə, - ˈteɪ -/) [2] is a genus of about 150 species of perennial flowering plants in the verbena family, Verbenaceae. They are native to tropical regions of the Americas and Africa but exist as an introduced species in numerous areas, especially in the Australian ...
The flowers are erect or spreading (not pendulous like those of Brugmansia), trumpet-shaped, 5–20 cm long, and 4–12 cm broad at the mouth; colours vary from white to yellow and pale purple. The fruit is a spiny capsule , 4–10 cm long and 2–6 cm broad, splitting open when ripe to release the numerous seeds .
Vinca minor ( common names lesser periwinkle [1] or dwarf periwinkle) is a species of flowering plant in the dogbane family, native to central and southern Europe, from Portugal and France north to the Netherlands and the Baltic States, east to the Caucasus, and also southwestern Asia in Turkey. Other vernacular names used in cultivation ...
Bleeding Heart. The striking flowers of this shade perennial make it worth planting! A bleeding heart takes several years to show its stuff, so be patient, and you'll be rewarded. Give it mostly ...
The inflorescence is a circular head of several purple to lavender to white funnel-shaped flowers with lobed corollas each nearly a centimeter wide. Yellow-flowered montevidensis are a case of misidentification and most often relate to the "New Gold" lantana Lantana × hybrida, a hybrid between camara and montevidensis.
The Lamiaceae ( / ˌleɪmiˈeɪsi.iː, - ˌaɪ / LAY-mee-AY-see-ee, -eye) [3] or Labiatae are a family of flowering plants commonly known as the mint, deadnettle, or sage family. Many of the plants are aromatic in all parts and include widely used culinary herbs like basil, mint, rosemary, sage, savory, marjoram, oregano, hyssop, thyme ...
Researchers say ‘lantana’ has invaded more than 50 per cent of tiger reserves in India. It kills other native plants in its vicinity, leading to the depletion of food for the herbivores (Shola ...