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Langton's Classification of Australian Wine is a listing of fine Australian wines compiled by wine-specialist auction house and online merchant Langton's. The Classification is a ranking of the best-performing Australian wines based on secondary market support over a minimum of 10 vintages. It was first published in 1991.
A 4-litre cask of at least 9.5% alcohol can often be found for around A$10. [10] These attributes have led to boxed wine being widely available throughout Australia and holding a prominent place in Australian pop culture. [11] [12] "Bag-in-box" packaging is used for boxed wine as well as other drinks
[4] [5] Until that point a significant number of Australian wines with Riesling on their label were made from other grapes, including Hunter Riesling and Shepherds Riesling (both Semillon), Clare Riesling and "Riesling" as a generic term for white wine, often in the form of very cheap Cask wine made from Sultana or Pedro Ximénez. [1] [4]
In 1965, T. W. C. Angove conceived and developed the first "bag in box", a world first for wine packaging. The original pack was a flexible plastic bag inside a rigid corrugated cardboard box, that allowed the wine to be poured off the top while the plastic then collapsed onto the wine, so producing an airless flow system so vital to the concept.
Wine shelf. The Australian wine industry is one of the world's largest exporters of wine, with approximately 800 million out of the 1.2 to 1.3 billion litres produced annually exported to overseas markets. [1] The wine industry is a significant contributor to the Australian economy through production, employment, export, and tourism.
De Bortoli Wines is a wine-producing private family-owned company based in Australia. In 2022 it was ranked the seventh largest Australian wine company by production, [2] and the sixth largest in terms of total revenue. [3] Its range of wines includes the sweet botrytized (Noble rot-affected) white dessert wine, Noble One. [4] [5] [6]
3. Nikka Whisky From The Barrel. Price: $59 Region: Japan Tasting Notes: Malt, peat, and spice ABV: 51.4% This Japanese blend earned Whisky Advocate’s top spot in its ranking of most exciting ...
The Wine Corporation Act 1980, an amended version of the Australian Wine and Brandy Corporation Act 1980, passed in December 2010, enacting a change of name to Wine Australia. [ 13 ] [ 14 ] In 2013, this piece of legislation was amended and thus recompiled to include up to date modifications and to respond to the changing demands of the wine ...
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