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  2. Roasted Cauliflower Soup with Curry and Ginger Recipe - AOL

    www.aol.com/food/recipes/roasted-cauliflower...

    1. Place the cauliflower on a baking sheet. Drizzle with 1 tablespoon oil. Roast in a 425°F oven for 30 minutes. 2. Heat the remaining oil in a 12-quart saucepot.

  3. These Dinner Ideas Are So Good, You Won't Even Miss the Meat

    www.aol.com/dinner-ideas-good-wont-even...

    Try the buffalo cauliflower sandwiches, the cabbage "steaks," or the portobello mushroom burgers. And don't forget, French fries are vegetarian too! 😉 Sheet Pan Gnocchi

  4. 55 Tasty Keto Dinner Recipes Everyone In The Family Will Love

    www.aol.com/45-indulgent-keto-dinner-recipes...

    55 Quick & Easy Keto Dinner Recipes PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON

  5. List of dishes made using coconut milk - Wikipedia

    en.wikipedia.org/wiki/List_of_dishes_made_using...

    A spicy noodle soup that typically includes coconut milk in its preparation. Lemak ayam chili padi: Chicken/fish in bird's eye chili coconut milk Lemak lodeh: Curry vegetables Nasi lemak: A fragrant rice dish cooked in coconut milk and "pandan" leaf commonly found in Malaysia, where it is considered the national dish; [12] Brunei; Singapore ...

  6. Coconut soup - Wikipedia

    en.wikipedia.org/wiki/Coconut_soup

    Red curry is a Thai soup prepared using coconut milk, meats, and red curry as main ingredients. [35] Tom kha kai (Thai coconut soup) is a Thai soup prepared using coconut milk, chicken, mushrooms, chili peppers, galangal, lemongrass, and other ingredients. [23] [36] Tom yam kathi is a Thai coconut soup and a variant of tom yum prepared using ...

  7. Roasted Cauliflower Soup with Curry and Ginger Recipe - AOL

    homepage.aol.com/food/recipes/roasted...

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  8. With all those holiday treats (glazed ham! boozy eggnog! sugar cookies!) in the rearview and a new year ahead, I’m hungry for something light, refreshing and rejuvenating. Here, you’ll find ...

  9. Perpetual stew - Wikipedia

    en.wikipedia.org/wiki/Perpetual_stew

    The tradition of perpetual stew remains prevalent in South and East Asian countries. Notable examples include beef and goat noodle soup served by Wattana Panich in Bangkok, Thailand, which has been cooking for over 50 years as of 2025, [6] [7] and oden broth from Otafuku in Asakusa, Japan, which has served the same broth daily since 1945. [8]