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Alfalfa is widely grown throughout the world as forage for cattle, and is most often harvested as hay, but can also be made into silage, grazed, or fed as greenchop. [23] Alfalfa usually has the highest feeding value of all common hay crops. It is used less frequently as pasture. [11]
Alfalfa (Medicago sativa) is a perennial flowering plant and flower cultivated as a forage crop (alfalfa hay), foodstuff (alfalfa sprouts), and field nitrogen fixer in crop rotation. Alfalfa may also refer to:
The estimated value for alfalfa hay is about $8.1 billions. There are 23.6 million acres of alfalfa cut for hay with an average yield of 3.35 tons per acre. Alfalfa meal and cubes are exported to other countries with a value of $49.4 million to the U.S. economy. [12] Alfalfa is also important due to its high biomass production.
The time for cutting alfalfa hay is ideally done when plants reach maximum height and are producing flower buds or just beginning to bloom, cutting during or after full bloom results in lower nutritional value of the hay. Hay can be raked into rows as it is cut, then turned periodically to dry, particularly if a modern swather is used. Or ...
The sale closed on June 7, 2018; Bayer announced its intent to discontinue the Monsanto name, with the combined company operating solely under the Bayer brand. [104] [105] Under the terms of merger, Bayer promised to maintain Monsanto's more than 9,000 U.S. jobs and add 3,000 new U.S. high-tech positions. [106]
A baler or hay baler is a piece of farm machinery used to compress a cut and raked crop (such as hay, cotton, flax straw, salt marsh hay, or silage) into compact bales that are easy to handle, transport, and store. Often, bales are configured to dry and preserve some intrinsic (e.g. the nutritional) value of the plants bundled.
Tree hay was most commonly harvested in the summer, possibly dried and stored until the hay was fed to the livestock in the winter. Cutting and drying methods varied per region, but a common practice was the bundling of 60 to 200 cm long twigs held together with twisted twigs of willow or hazel .
Oxon Cove Park and Oxon Cove Farm is a national historic district in Prince George's County, Maryland and Washington, D.C. operated by the National Park Service as part of National Capital Parks-East. It includes a living farm museum located at Oxon Hill in the Maryland portion of the park.
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