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Terfezia (Berber: Tirfas) is a genus of truffle-like fungi within the Pezizaceae family. Terfezia species are commonly known as desert truffles.Some authorities consider this the type genus of the family Terfeziaceae, [1] although phylogenetic analysis suggests that it nests within the Pezizaceae. [2]
Tuber oregonense, commonly known as the Oregon white truffle, is a species of edible truffle in the genus Tuber. Described as new to science in 2010, the North American species is found on the western coast of the United States, from northern California to southern British Columbia west of the Cascade Range .
Geopora cooperi, commonly known as the pine truffle or the fuzzy truffle, is a species of fungus in the family Pyronemataceae. It has a fuzzy brown outer surface and an inner surface of whitish, convoluted folds of tissue. Widely distributed in the Northern Hemisphere, the species has been recorded from Asia, Europe, and North America.
Mauléon saw an "obvious symbiosis" between the oak tree, the rocky soil, and the truffle and attempted to reproduce such an environment by taking acorns from trees known to have produced truffles and sowing them in chalky soil. [59] [60] His experiment was successful, with truffles found in the soil around the newly grown oak trees years later.
It includes the genus Tuber, which includes the so-called "true" truffles. It was characterized by the Belgian botanist Barthélemy Charles Joseph du Mortier in 1822. A molecular study of ribosomal DNA by mycologist Kerry O'Donnell in 1997 found that a small clade now redefined as Helvellaceae is most closely related to the Tuberaceae. [2]
Harvested white truffle (Tuber magnatum) at Ceva, Cuneo, Italy. Tuber is a genus in the fungal family Tuberaceae, with estimated molecular dating to the end of the Jurassic period (156 Mya). [2] It includes several species of truffles that are highly valued as delicacies.
Desert truffle, from Yamchi, Iran. The Terfeziaceae, or desert truffles, is a family of truffles (Berber languages: Tirfas, Arabic: كمأ, romanized: Kam', Kurdish: دۆمبەڵان, romanized: Dombelan, Hebrew: כמהת הנגב, romanized: kmehat hanegev) endemic to arid and semi-arid areas of the Mediterranean Region, North Africa, and the Middle East, where they live in ectomycorrhizal ...
Tuber canaliculatum, commonly called Michigan truffle [2] and Appalachian truffle, [3] is a fungus that grows in eastern North America including the Midwest. [3] [4] It is brick red in color. [3] It is foraged and used in Appalachian cuisine. Dogs have been used to locate the truffles. It has been investigated for commercial cultivation. [5]
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