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  2. Gen Korean BBQ - Wikipedia

    en.wikipedia.org/wiki/Gen_Korean_BBQ

    Gen Korean BBQ is an American chain of all-you-can-eat Korean barbecue restaurants mainly concentrated around the Western U.S. [2] It opened in 2011, and has since grown to 43 locations as of 2024. [ 3 ]

  3. California-based Gen Korean BBQ House is coming to ... - AOL

    www.aol.com/calif-based-gen-korean-bbq-204730635...

    A California-based Korean BBQ chain is coming to Arlington with a modern, energetic dining room and, yes, all-you-can-eat grilling at your table. California-based Gen Korean BBQ House is coming to ...

  4. Everything to know about KPOT Korean BBQ & Hot Pot ... - AOL

    www.aol.com/everything-know-kpot-korean-bbq...

    Where to find KPOT Korean BBQ & Hot Pot. Location: 7105 Mills Civic Pkwy. #160, West Des Moines. Contact: thekpot.com. Have some restaurant news to share? Spot a new restaurant? See a favorite ...

  5. Gen Restaurant Group Co-CEO on $43M IPO: 'We're a very ... - AOL

    www.aol.com/finance/gen-restaurant-group-co-ceo...

    The all-inclusive price allows customers to add unlimited quantities of food for a fixed price, ranging from $17.95 to $20.99 for lunch and $25.95 to $29.95 for dinner, as prices fluctuate ...

  6. Korean barbecue - Wikipedia

    en.wikipedia.org/wiki/Korean_barbecue

    Maekjeok (Korean: 맥적; Hanja: 貊炙) from Goguryeo era (37 BCE–668 CE) is the oldest record related to Korean barbecue. During the Joseon dynasty (1392–1910), roasted beef Neobiani was a favorite of the Joseon royal family. [2] Korean barbecue spread to Japan around the 1910–1945 Japanese colonial period.

  7. Kogi Korean BBQ - Wikipedia

    en.wikipedia.org/wiki/Kogi_Korean_BBQ

    In 2010, the creators of Kogi opened two sister restaurants serving Korean inspired food. The restaurant Chego , with a primary focus on bowls, opened on April 7, 2010. [ 11 ] Another restaurant and full bar, The A-Frame, was created from a former IHOP and modeled around the sloped architecture; it opened on November 4, 2010.

  8. Cote (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Cote_(restaurant)

    COTE Korean Steakhouse is owned and operated by Simon Kim, a Korean-American restaurateur. [1] The first location was opened in the Flatiron District of New York City in 2017 and has been awarded one Michelin star and several accolades from the James Beard Foundation. COTE is the only Michelin-starred Korean barbecue restaurant in the world. [2]

  9. Concord Resort Hotel - Wikipedia

    en.wikipedia.org/wiki/Concord_Resort_Hotel

    The Concord Resort Hotel (pronounced KAHN-cord, (/ ˈ k ɒ ŋ k ər d /)) was a resort in the Borscht Belt of the Catskills, known for its large resort industry in the 1950s, 1960s and 1970s. Located in Kiamesha Lake , New York , United States, the Concord was the largest resort in the region and was also one of the last to finally close in ...

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