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Beer in Nigeria (1 C, 2 P) N. Nigerian distilled drinks (2 P) P. Palm wine (3 P) Pages in category "Nigerian alcoholic drinks"
Category: Alcohol in Nigeria. 2 languages. ... Drinking establishments in Nigeria (1 P) N. Nigerian alcoholic drinks (3 C, ...
The office building of International Breweries Plc in Ilesa, January 2014 Location of Nigeria. This is a list of beer and breweries in Nigeria. Nigeria is located in West Africa. Nigeria produces about 17.72 million hl/a and the average Nigerian consumption 8 litres per capita per annum. [1]
An alcoholic drink is a drink that contains ethanol, commonly known as alcohol. Alcoholic drinks are divided into three general classes: beers, wines, and distilled beverages. They are legally consumed in most countries, and over one hundred countries have laws regulating their production, sale, and consumption. [1]
Burukutu is an alcoholic beverage, brewed from the grains of Guinea corn (Sorghum bicolor) and millet (Pennisetum glaucum). [1] The alcoholic beverage is often produced in Tropical African countries such as Nigeria, Togo, Kenya, Ethiopia, and Burundi as one of the major traditional and local alcoholic drinks.
Akpeteshie is a liquor produced by distilling palm wine or sugar cane, primarily in the region of Western Africa.It is the national spirit of Ghana.In Nigeria it is known as Ògógóró (Ogog'), a Yoruba word, usually distilled locally from fermented Raffia palm tree juice, where it is known as the country's homebrew. [1]
Alcohol concentration in beverages is commonly expressed as alcohol by volume (ABV), ranging from less than 0.1% in fruit juices to up to 98% in rare cases of spirits. A standard drink is used globally to quantify alcohol intake, though its definition varies widely by country. Serving sizes of alcoholic beverages also vary by country.
Alcohol in Nigeria (2 C) C. Food and drink companies of Nigeria ... Pages in category "Food and drink in Nigeria" This category contains only the following page.