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  2. Recipes Everyone Over 30 Should Know How to Cook - AOL

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    Whether you're meal prepping, need the perfect centerpiece to any holiday dinner, or just want an impressive dinner for the whole family, a well-cooked whole chicken will always fit the bill.

  3. 83 Cheap & Easy Dinner Recipes So You'll Never Cook A ... - AOL

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    In this recipe, the prep actually takes longer than the cooking, so feel free to make some elements ahead. With all them behind you, the dish comes together in a snap! Get the Creamy Peanut-Lime ...

  4. 80 Cheap & Easy Dinner Recipes So You'll Never Cook A ... - AOL

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  5. Sam Stern - Wikipedia

    en.wikipedia.org/wiki/Sam_Stern

    Sam Stern (born 29 August 1990 [1]) is a British celebrity chef and author. He has written six cookbooks Cooking Up A Storm – The Teen Survival Cookbook – translated into 14 languages – Real Food Real Fast; Get Cooking; Sam Stern's Student Cookbook; Eat Vegetarian all published by Walker Books, UK.

  6. Matthew Locricchio - Wikipedia

    en.wikipedia.org/wiki/Matthew_Locricchio

    Matthew Locricchio (June 3, 1947 – January 9, 2019) was an American author of cookbooks for young chefs and an actor. His cookbook, The International Cookbook for Kids won the Gourmand World Cookbook Award for Best Book for Children and Family in 2005.

  7. Big Cook, Little Cook - Wikipedia

    en.wikipedia.org/wiki/Big_Cook,_Little_Cook

    After revealing the customer, Small then tells a short story about the visitor and ends his stories proclaiming to be the real hero. Next, they decide to cook the customer a meal from Ben/Jen's recipe book, and then collect the ingredients from either; the fridge, freezer, cupboard, fruitbowl & vegetable basket (added in series 3).

  8. 75 fall recipes to cook right now - AOL

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    Celebrity chef Gail Simmons shared her recipe for the ultimate fall dinner — and thanks to the one-pot cooking method, it doesn't require much clean-up. Simmons likes using chicken thighs and ...

  9. I Found a New Method for Scrambling Eggs and It's the Only ...

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    As soon as the butter begins to brown, I take the skillet off the heat, add the eggs, and immediately stir with a silicone spatula until the heat of the pan dies down and the scrambled eggs stop ...