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Hoplarchus is a genus of cichlid in the tribe Heroini.It contains the single species Hoplarchus psittacus, which is endemic to the blackwater rivers in Brazil, Colombia and Venezuela, including the Rio Negro, Jamari, Preto da Eva, Urubu rivers and upper Orinoco drainages.
Toxic flowers and plants A lot of popular fall houseplants, like chrysanthemums, can be harmful or even poisonous to pets when ingested – check before you buy!
Psittacosis—also known as parrot fever, and ornithosis—is a zoonotic infectious disease in humans caused by a bacterium called Chlamydia psittaci and contracted from infected parrots, such as macaws, cockatiels, and budgerigars, and from pigeons, sparrows, ducks, hens, gulls and many other species of birds.
Parrot cichlid may refer to: Hoplarchus psittacus, a South American cichlid; Hypsophrys nicaraguensis, a Central American cichlid; Blood parrot cichlid, ...
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The species ability to track food (such as plants and plant parts including fruits, seeds, flowers, leaf buds, and sap) and switch diets determines the species ability to cope with environmental changes; it is a contributory factor to the population decline of the Timneh parrot. [10]
The genus Psittacus was introduced in 1758 by the Swedish naturalist Carl Linnaeus in the tenth edition of his Systema Naturae. [3] The genus name is Latin for "parrot". [4] Linnaeus included all 37 of the then-known parrots in the genus and of these George Robert Gray designated the grey parrot (Psittacus erithacus) as the type species. [5] [6]
Avocado contains persin, which is mildly toxic and can cause vomiting and difficulty breathing. Related: 40+ Foods That Are Poisonous or Unhealthy for Dogs and Cats. Don't: Pumpkin Pie.