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  2. Online food ordering - Wikipedia

    en.wikipedia.org/wiki/Online_food_ordering

    Online food ordering is the process of ordering food, for delivery or pickup, from a website or other application. The product can be either ready-to-eat food (e.g., direct from a home-kitchen, restaurant, or a virtual restaurant) or food that has not been specially prepared for direct consumption (e.g., vegetables direct from a farm/garden, fruits, frozen meats. etc).

  3. Haymarket (Boston) - Wikipedia

    en.wikipedia.org/wiki/Haymarket_(Boston)

    Haymarket is the primary place where most of its shoppers buy produce and it serves a vital role in the Boston food distribution system." [ 6 ] : 21 In 2015, two Johns Hopkins University graduate students proposed the creation in Baltimore of a market modeled after Haymarket, to address the problems of food going to waste and the lack of access ...

  4. Food delivery - Wikipedia

    en.wikipedia.org/wiki/Food_delivery

    Food delivery is a courier service in which a restaurant, store, or independent food-delivery company delivers food to a customer. An order is typically made either by telephone, through the supplier's website or mobile app , or through a third party food ordering service.

  5. Uber Eats - Wikipedia

    en.wikipedia.org/wiki/Uber_Eats

    Uber Eats is an online food ordering and delivery platform launched by the company Uber in 2014. [4] The meals are delivered by couriers using various methods, including cars, scooters, bikes, or on foot. [5]

  6. Food system - Wikipedia

    en.wikipedia.org/wiki/Food_system

    The term food system describes the interconnected systems and processes that influence nutrition, food, health, community development, and agriculture.A food system includes all processes and infrastructure involved in feeding a population: growing, harvesting, processing, packaging, transporting, marketing, consumption, distribution, and disposal of food and food-related items.

  7. McDonaldization - Wikipedia

    en.wikipedia.org/wiki/McDonaldization

    Some local case studies show how adjusting the rational model of McDonald's to suit local cultural preferences results in a diminution of the original McDonald's product. The more the company adjusts to local conditions, the more appeal the scientific calculations of the specifically American product may be lost.

  8. Cuisine of New England - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_New_England

    Traditional New England cuisine is known for a lack of strong spices, which is because of local 19th century health reformers, most prominently Sylvester Graham, who advocated eating bland food. [3] Ground black pepper, parsley , garlic , and sage are common, with a few Caribbean additions such as nutmeg , plus several Italian spices.

  9. Community-supported agriculture - Wikipedia

    en.wikipedia.org/wiki/Community-supported...

    Community-supported agriculture (CSA model) or cropsharing is a system that connects producers and consumers within the food system closer by allowing the consumer to subscribe to the harvest of a certain farm or group of farms.