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List of types of seafood
Seafood - Wikipedia ... Seafood
Shellfish poisoning. Shrimp. Shrimp and prawn as food. Shrimp on the barbie. Snakelocks anemone. Squid as food. Sustainable seafood. Sustainable sushi.
Bombay duck – Species of fish. Bouillabaisse – Traditional Provençal fish soup. Bourdeto – Fish dish from Corfu. Brandade – Dish of cod, olive oil, and potatoes. Brathering – Traditional German dish. Brudet – Fish stew from Croatia. Burong isda – Filipino dish of rice and pickled fish.
Ceviche – Latin American dish of marinated raw seafood. Chowder – Category of soups. Cioppino – Fish stew originating in San Francisco, with Dungeness crab, clam, mussels, squid, scallops, shrimp, and/or fish. Crawfish pie – Louisiana dish. Curanto – typical food in Chilean gastronomy based on baking seafood underground.
Engraulis ringens. Wild. 4,692,855. Silver carp. Hypophthalmichthys molitrix. Cultivated. 4,189,578. A variety of Asian carp, widely cultivated with other aquaculture carp, but under pressure in its home range (China and eastern Siberia). Also called "flying fish", it is an invasive species in many countries.
In 2011, Pangasius was sixth in the National Fisheries Institute’s "Top 10" list of the most consumed seafood in the United States. [4] The Top 10 is based on tonnage of fish sold. According to the NFI, this mild-flavored white-fleshed fish is farmed in Asia, and is being used increasingly in food service.
List of edible molluscs