Search results
Results from the WOW.Com Content Network
A butter tart (French: tarte au beurre) is a type of small pastry tart highly regarded in Canadian cuisine. The sweet tart consists of a filling of butter , sugar , syrup, and egg , baked in a pastry shell until the filling is semi-solid with a crunchy top. [ 1 ]
A date square is a Canadian dessert or bar cookie made of cooked dates with an oatmeal crumb topping. [1] [2] In the western provinces and states it is known as matrimonial cake. [3] [4] In Eastern Canada it can also be known as date crumbles. [5] It is often found in coffee shops as a sweet snack food.
Butter tarts—said to be invented in Eastern Ontario around 1915. The main ingredients for the filling include butter, sugar and eggs, but raisins and pecans are often added for additional flavour. Canadian maple doughnut—similar to a Boston cream doughnut; a custard-filled, solid pastry with a maple icing. [104]
For premium support please call: 800-290-4726 more ways to reach us
In parts of Canada, dessert bars are called "dainties" [5] and typically include unique staples of Canadian cuisine such as Nanaimo bars, butter tarts, and confetti squares. Lemon squares. Popular belief holds that lemon squares originated in Trinidad and Tobago. [6]
For premium support please call: 800-290-4726 more ways to reach us
Preheat the oven to 425°F. To make the crust: In a medium bowl, stir together the flour, baking powder, and salt. Make a well in the center of the mixture. In a measuring cup, whisk together the ...
A Butter tart is a type of small pastry tart highly regarded in Canadian cuisine and considered one of Canada's quintessential desserts. The tart consists of butter, sugar, syrup, and egg filled into a flaky pastry and baked until the filling is semi-solid with a crunchy top.