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Streptocarpus ionanthus flowers. Streptocarpus sect. Saintpaulia is a section within Streptocarpus subgenus Streptocarpella[ 1] consisting of about ten species of herbaceous perennial flowering plants in the family Gesneriaceae, native to Tanzania and adjacent southeastern Kenya in eastern tropical Africa.
Asystasia ansellioides C.B.Clarke var. lanceolata Fiori. Asystasia podostachys Klotzsch[ 1] Asystasia gangetica is a species of plant in the family Acanthaceae. It is commonly known as the Chinese violet, coromandel[ 2] or creeping foxglove. [ 3] In South Africa this plant may simply be called asystasia.
Viola sororia (/ v aɪ ˈ oʊ l ə s ə ˈ r ɔːr i ə / vy-OH-lə sə-ROR-ee-ə), [5] known commonly as the common blue violet, is a short-stemmed herbaceous perennial plant native to eastern North America. It is known by a number of common names, including common meadow violet, purple violet, woolly blue violet, hooded violet, and wood ...
Edible flower. Blue borage is used as a sweet-flavored garnish. Edible flowers are flowers that can be consumed safely. Flowers may be eaten as vegetables as a main part of a meal, or may be used as herbs. Flowers are part of many regional cuisines, including Asian, European, and Middle Eastern cuisines. [ 1]
Fabrics dyed in the current era from different species of sea snail. The colours in this photograph may not represent them precisely. Tyrian purple (Ancient Greek: πορφύρα porphúra; Latin: purpura), also known as royal purple, imperial purple, or imperial dye, is a reddish-purple natural dye.
The African Violet Society of America ( AVSA) is an international society of plant enthusiasts who promote the cultivation of African violets ( Streptocarpus sect. Saintpaulia species and cultivars) as house plants. The Society hosts an annual convention and publishes a bi-monthly full-color 64-page magazine, the African Violet Magazine.
Eggplant. Eggplant is a dark purple [ 1] or brownish -purple [ 2] color that resembles the color of the outer skin of European eggplants. [ 3] Another name for the color eggplant is aubergine[ 2] (the French, German and British English word for eggplant). The first recorded use of eggplant as a color name in English was in 1915.
Parma violets belong to the more exotic branch of the violet family. First appearing in Italy, in the 20th century, most types of parma violets have lavender flowers of varying sizes, which have an attractive fragrance. The origins of the parma violet are unknown, though they have been shown to be derived from two different Viola alba strains ...
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